One of my readers (June, from Nova Scotia) emailed me to tell me the video I’d uploaded was about golf, not about grocery lists. It took awhile for me to figure out I’d uploaded the wrong Jeanne Robertson video. SO, if you click below, and you want to enjoy the laugh about her grocery list saga, it should be loading the right one now. Sorry for the inconvenience.
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Tasting Spoons
Posted in Uncategorized, on August 4th, 2009.
In our family we usually share hints from family members, even from the giftee, about what he/she’d like for a birthday gift or for Christmas. Two of our immediate family had been notably silent about asking me what I wanted this year for my birthday (it’s today). Usually I refer them to my Amazon wish list for ideas. Or I’ve even sent an email to family members a month or two ahead, when I knew about something I really, really wanted.
Sara, our daughter, and Karen, our daughter-in-law hit a home run with the gift this year. A beautiful tray. Inscribed with the Tasting Spoons logo. When I opened the gift I was totally surprised, overjoyed – and nearly cried – and then I noticed they’d even managed to get the logo type too. They’d had a back and forth email going with the gal who made the tray, and she was able to figure out the font by sleuthing on my blog site, in the header.
To say that I luv this gift is an understatement! I luv-luv-luv it. Thank you, Sara! Thank you, Karen!
Posted in Uncategorized, on July 25th, 2009.
Our grandkids’ entourage left yesterday (4 of them). After breakfast. We did a bunch of cleanup all around. Dave did about 4 loads of wash (including 17 towels, he made a point of telling me) and he was ambitious enough to polish all the granite in our kitchen (bless him!). Me? I did almost nothing. Checked email. Did some re-arranging around the house. Sat in front of the TV catching up on some of my favorite Tivo’d shows that I haven’t watched for a month. Took a nap watching older “CBS Sunday Morning” shows.
So when dinnertime came, what to fix? We had leftovers – ribs from our favorite rib joint (Scottie’s, a local place). Had more fresh tomatoes from friends’ gardens. Had fresh mozzarella and fresh basil. And we had just enough left of my favorite green beans – the Garlic Green Beans. They’re briefly cooked, then briefly sautéed in olive oil and garlic. Even the grandchildren ate more than one serving of them when I served the beans the night before last.
Before dinner last night I made myself a drink – a cocktail type drink with Aperol, some apricot brandy and Squirt. Dave had a glass of wine. We sat out on our patio enjoying the sunset, relaxing. Enjoying the summer flowers rimming our patio. And the view. And the pink/red sky. Being thankful for the life we have, and saying it was wonderful having the No. California family with us, but it was nice when they went home, too. Maybe there will be some more inventive cooking going on in Carolyn’s kitchen in coming days.
A year ago: Cucumbers (everything you ever wanted to know about them)
Two years ago: Buttermilk Scones (my all-time favorite buttery scones)
Posted in Uncategorized, on July 23rd, 2009.
Posted in Uncategorized, on July 15th, 2009.
That Tuscan cooking has remained so simple is a long tribute to the abilities of peasant women who cooked so well, that no one, even now, wants to veer into new directions . . . Frances Mayes (author of Under the Tuscan Sun)
Posted in Uncategorized, on July 14th, 2009.
I don’t know about you, but I can’t wait until this movie comes out in early August. This is the one that chronicles part of Julia Child’s life and Julie Powell’s one year of cooking Julia Child’s recipes. Meryl Streep plays Julia Child – the trailers I’ve seen are amazing with Meryl’s rendition of Julia Child.
So anyway, I was reading some of my blogs and there was this very interesting one . . . Amy from Cooking with Amy has written up a very fascinatig post about the food stylists who made all the food for the movie. So, do go on over to her blog to read all about it.
That’s Meryl Streep there in the picture.
Posted in Travel, Uncategorized, on July 3rd, 2009.
We’re actually a hundred miles or so from here now. In the Yakima Valley. We wine tasted some. We drove in the blistering heat (thank goodness for A/C in the car). We bought wine at Canoe Ridge in Walla Walla before we left there yesterday morning, that will be shipped home. Dave tasted wine at Millbrandt and had some shipped from Thurston Wolf And I think we’re topped up. Or tapped out. On wine. Not that we won’t have some with our dinner, but I think we’re done with wine tasting. Unless we make the side trip to Woodinville (near Seattle) to taste DeLille. That’ll be later today. We’ll see how interested we are in wine by that time. After we’ve gone over the mountain passes, breathed in the pristine clean air at higher altitudes. Hopefully COOOL air. Lordy, it’s hot in this part of the country.
One of my readers, Cindee J, suggested we stop in Zillah to see a national historical landmark, a funky previous gas station, in the shape of a teapot, called Teapot Dome. Looked cute as a bug from pictures she sent me. The signs indicated which exit, but the directions stopped just as we got off the freeway. We drove around some, and couldn’t find it. Drove the full length of the town of Zillah and waited for 10 minutes at a dead stop for road construction to clear so we could continue. Guess I should have stopped to ask directions from somebody. So, sorry Cindee. We tried.
We stayed in a nondescript motel/hotel in Selah. We had a marginal steak dinner at a local eatery. And did I mention it was HOT? Get me back toward ocean.
Posted in Uncategorized, on June 28th, 2009.

Warm, fresh eggs inside our grandson's chicken coop
Posted in Uncategorized, on June 27th, 2009.
We sampled Mouvedre, Grenache, Syrah, Cab, Rhone blends, a chocolate Port (yup, I bought one of those) and a Muscat Canelli. Visited three wineries (Narrow Gate, Holly’s Hill and Miraflores) and my DH bought 2 cases of wine. They’ll get stored in a closet at our daughter’s home until we make the return trip to Southern California in a couple of weeks.
It’s hot here today – in the mid 90’s – and not much fun to be OUT in. Too hot to sit in the car. Almost too hot to sit on chairs outside the wineries. We’re glad to be back in the house with A/C running. Here’s a picture I took on one of the side roads. Beautiful little creek. Our grandson says it’s Weber Creek.
Posted in Uncategorized, on June 27th, 2009.
That’s 15-year old Logan on the left. Holding his only banty rooster. The rooster woke me up this morning at 5 am. He is still young enough that he needs cockle-doodle-do practice. He kind of croaks. Logan says in chicken parlance you say a chicken crows. This one does it continuously, but at a lower decibel than a full-grown rooster. But loud enough to keep me awake from 5-6.
Taylor is the gardener in the family, and what a patch she has. You can see just part of it behind her – she’s in the right picture, in front of her two HUGE tomato bushes (a Big Boy and a Celebrity). She also has squash, peppers, basil, oregano, thyme and pumpkins growing. For 11, this little gal is developing a very prolific green thumb. Her Aunt Karen has taught her a thing or two about growing herbs and vegetables.
This is a Silver Polish. Not pah-lish, like cleaning silver, but poh-lish like in the country. Polish chickens come in a bunch of varieties all with that unique topknot and fancy leg feathers too. Isn’t she cute? Logan is terrifically proud of his chickens. The chicken coop is nearby – Logan calls it the “ghetto chicken coop.” He has some more work to do on it, enclosing a new area for baby chicks.

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