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Here are the tastingspoons players. I’m in the middle (Carolyn). Daughter Sara on the right, and daughter-in-law Karen on the left. I started the blog in 2007, as a way to share recipes with my family. I’m still doing 99% of the blogging and holding out hope that these two lovely and excellent cooks will participate. They both lead very busy lives, so we’ll see.

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BOOK READING (from Carolyn):

Music of Bees, Eileen Garvin. Absolutely charming book about a woman in midlife, lonely, who raises bees, also makes unlikely friends. Heart-warming and very interesting about beekeeping.

A Postcard from Paris, Alex Brown. Really cute story. Dual time line, 1940s and present day about renovating an old apartment in Paris, things discovered.

Time of the Child, Niall Williams. Oh such a good book. Very small village in Ireland, 1960s. A baby is left on the doorstep. The town all whispers and helps. I listened to an interview of the author, which made me like him and his books even more.

Sipsworth, Simon Van Booy. If you like animals you’ll swoon. An old woman who really wants to die finds a tiny mouse in her house and befriends it and finds a reason to live. Utterly charming book.

The Forger’s Spell, Edward Dolnick. True story. For seven years a no-account painter named Han van Meegeren managed to pass off his paintings as those of Johannes Vermeer.

If You Lived Here, You’d be Home by Now, Christopher Ingraham. Could hardly put it down – about a journalist who takes on a challenge to move to small town in Minnesota and write about it. He expects to hate it and the people and place, but he doesn’t. Absolutely wonderful true story.

The River We Remember, William Kent Kreuger. 1950s, Minnesota. A murder and the aftermath. Could hardly put it down. Kreuger has such a vivid imagination and writing style.

How the Lights Gets In, Joyce Maynard. An older woman returns to New Hampshire to help care for her brain-injured son. Siblings and family, lots of angst and resentments.

The Filling Station, Vanessa Miller. Every American should read this book. A novelized retelling of the Tulsa massacre in 1921. Absolutely riveting.

The Story She Left Behind, Patti Callahan Henry. Love this author. Based on a true story. A famous author simply vanishes, leaving her husband and daughter behind. She had invented a mystical language no one could translate. Present day, someone thinks he’s solved the riddle, contacts the family. Really interesting read.

The Girl from Berlin, Ronald Balson. Love anything about Tuscany. An elderly woman is being evicted from a villa there, with odd deed provenance. Two young folks go there to help unravel the mystery. Loved it.

The Island of the Colorblind, Oliver Sacks, M.D. Nonfiction. The dr is intrigued by a remote Pacific island where most of the inhabitants are colorblind. He also unravels a mystery on Guam of people born with a strange neurological problem. Medical mysteries unveiled. Very interesting.

The Bookbinder, Pip Williams. Post 1914 London. Two sisters work at a bookbindery. They’re told to not read the books. One does and one doesn’t. One has visions beyond her narrow world; the other does not. Eventually the one gets into Oxford. Lovely story.

The Paris Express, Emma Donoghue. 1895 on a train to Paris, a disaster happens. You’ll delve into the lives of many people who survived and died in the crash.

A Race to the Bottom of Crazy, Richard Grant. This is about Arizona. Author, wife and child move back to Arizona where they once lived. Part memoir, research, and reporting in a quest to understand what makes Arizona such a confounding and irresistible place.

The Scarlet Thread, Francine Rivers. A woman’s life turned upside down when she discovers the handcrafted quilt and journal of her ancestor Mary Kathryn McMurray, a young woman who was uprooted from her home only to endure harsh frontier conditions on the Oregon Trail.

A Place to Hide, Ronald Balson. 1939 Amsterdam, an ambassador has the ability to save the lives of many Jewish children. Heartwarming.

Homeseeking, Karissa Chen. Two young Chinese teens are deeply in love, but in China. Then their families are separated. Jump to current day and the two meet again in Los Angeles.

North River, Pete Hammill. He always writes such a good story. A doctor works diligently healing people from all walks of life. His wife and daughter left him years before. One day his 3-yr old grandson arrives on his doorstep.

A Very Typical Family, Sierra Godfrey. A very messed-up family. Three adult children are given a home in Santa Cruz, Calif, but only if the siblings meet up and live in the house together. A very untypical scenario but makes for lots of messes.

Three Days in June, Anne Tyler. The usual Anne Tyler grit. Family angst. This wasn’t one of my favorites, but it was entertaining and very short.

Saved, Benjamin Hall. Author is a veteran war reporter. Ukraine, 2022, he nearly loses his life to a Russian strike. Riveting story – he survives, barely.

Grey Wolf, Louise Penny. Another Inspector Gamache mystery in Quebec. She is such an incredible mystery writer.

All the Colors of the Dark, Chris Whitaker. A missing person mystery, a serial killer thriller, a love story, a unique twist on each. Could hardly put it down.

Orbital, Samantha Harvey. Winner of 2024 Booker Prize. I don’t usually like those, but I heard the author interviewed and she hooked me. This is not a normal book with a beginning, a story and an end. It’s several chapters of the day in the life of various astronauts at the ISS (Int’l Space Station). All fictional. She’s been praised by several real astronauts for “getting it” about space station everyday life.

The Blue Hour, Paula Hawkins. An island off Scotland. Inaccessible except when the tide is out. Weird goings on. An artist. A present day mystery too.

Iron Lake, William Kent Krueger. A judge is murdered and a boy is missing. Riveting mystery.

Tell the Wolves I’m Home, Carol Ricks Brunt. 1980s. A 14-yr old girl loses her beloved uncle. Yet a new friendship arises, someone she never knew about.

Four Treasures of the Sky, Jenny Zhang. 1880s, a young girl is kidnapped in China and brought to the United States. She survives with many hurdles in the path.

The Boy Who Fell out of the Sky, Ken Dornstein. Memoir, 1988. The author’s brother died in the PanAm flight that went down in Lockerbie, Scotland. A decade later he tries to solve “the riddle of his older brother’s life.”

Worse Care Scenario, T.J. Newman. Oh my. Interesting analysis of what could/might happen if a jet crashed into a nuclear plant. Un-put-downable.

Song of the Lark, Willa Cather. Complicated weave of a story about a young woman in about 1900, who has a gifted voice (singing) and about her journey to success, not without its ups and downs.

Crow Talk, Eileen Garvin. Charming story which takes place at a remote lake in Washington State, about a few people who inhabit it, the friendships made, but also revolving around the rescue of a baby crow.

The Story Collector, Evie Woods. Sweet story about some dark secrets from an area in Ireland, a bit magical, faerie life, but solving a mystery too.

A Sea of Unspoken Things, Adrienne Young. A woman investigates her twin brother’s mysterious death. She goes to a small town in California to figure it out, to figure HIM out.

The King’s Messenger, Susanna Kearsley. 1600s England, King James. About one of his trusted “messengers,” and his relationship with a young woman also of “the court.” Lots of intrigue.

In the Shadow of the Greenbrier, Emily Matchar. Interesting mystery in/around the area of the famous resort in White Sulphur Springs, West Virginia.

Isola, Allegra Goodman. Hard to describe, survival story on an island in the 1600s.

Save the Date, Allison Raskin. Rom-com, witty, LOL funny. Clever.

The Sirens, Emilia Hart. Numerous time-lines, Australia. Mysteries abound, nightmares, abandoned baby, weird allergies.

Red Clay, Charles Fancher. LOVED this book. Mostly post-Civil War story about the lives of slaves in Alabama during Reconstruction.

Stars in an Italian Sky, Jill Santopolo. Dual time line, 1946 and recent time. Love stories and a mystery.

Battle Mountain, C.J. Box. Another one of Box’s riveting mysteries. Love his descriptions of the land.

Something Beautiful Happened, Yvette Corporon. A memoir of sorts in Greece, tiny island of Erikousa, where the locals hid Jews during WWII. All elusive stories told by the author’s grandmother.

The Jackal’s Mistress, Chris Bohjalian. 1860s Virginia, about a woman who saves the life of a Union soldier. Really good story.

Song of the Magpie, Louise Mayberry. Really interesting story about Australia back in the days when it was mostly a penal colony. Gritty strength of a woman trying to thrive with her farm.

The Boomerang, Robert Bailey. A thriller that will have you gripping the book. About a lot of secrets surrounding the president (fictional novel, remember) and his chief of staff and about cancer. A cure. Such a good story.

Care and Feeding, Laurie Woolever. Really interesting memoir of a woman driven to succeed in the restaurant business. She worked for Mario Batali and then Anthony Bourdain. Gritty stories.

Everything is Tuberculosis, John Green. Maybe not a book for everyone. A real deep dive into the deadly tuberculosis infection, its history. I heard the author interviewed and found the book very interesting.

The Book Lovers Library, Madeline Martin. Fascinating read about Boots’ drug stores’ lending library. And the people who worked in them.

The Arrivals, Meg Mitchell Moore. LOL funny, about a middle-aged couple whose children (and their various family members) return to the family home and the chaos that ensues.

My Life as a Silent Movie, Jesse Lee Kercheval. About grief. A big move to Paris, finding herself a new life with a new set of real blood family.

Escape, Carolyn Jessop. Another memoir about a woman really in bondage in Utah, Mormon plural marriage.

 

Tasting Spoons

My blog's namesake - small, old and some very dented engraved silver plated tea spoons that belonged to my mother-in-law, and I use them to taste my food as I'm cooking.

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Posted in Desserts, on August 28th, 2008.

chocolate spice cupcakes with chocolate spicy glaze

My Tivo is my best friend. I absolutely adore the thing. I actually have two, one of which is connected to a TV with a cable box (for shows on the premium channels), and the other resides in my office – my main TV viewing room. I know, you’re wondering why I’m talking about Tivo when the title is about cupcakes. I’ll get there . . . I watch very little network TV (The Closer, Oprah, Grey’s Anatomy and CBS’s Sunday Morning being exceptions) Most of my Tivo-watching comes from a variety of other cable channels. I simply can’t get enough of Meerkat Manor. I’m still mourning the loss of Flower. I love Miami Animal Police too. Antiques Roadshow. House Hunters. Little People, Big World. Dog Whisperer (and we don’t even have a dog anymore, but I love Caesar Milan.) And it was smokin’ during the Olympics. I couldn’t quite keep up with the Olympics and ran out of space on my 40-hour Tivo. I also record a variety of art and painting programs, plus a few esoteric cooking shows. I do like the Barefoot Contessa, and Rick Bayless too. And Michael Chiarello. Then there’s Ellen, and Oprah (she’s on hiatus at the moment). Fortunately, not all of these programs are running at the same time or I’d not be able to keep up with my regular programs. I just recently started watching Martha. Sometimes her subjects don’t interest me, so I just delete. But the subject last week (of re-runs, actually) was cupcakes. Okay, see, I told you I’d get there.

I can count on one hand the number of times I’ve made cupcakes since my daughter Dana was a little tyke. But, as I’m sure you’ve seen, they’re all the rage now, with really unusual cake flavors, frosting and decorating. So Martha had a guest on from a bakery in Santa Monica the other day. And one other day she entertained a group of three women who have the blog called Cupcakes Take the Cake. All three ladies post about cupcakes. That’s it. Cupcakes. Martha asked each one about her favorite cupcake. I don’t even remember two of them, but Allison Bojarski said it was her Chocolate Spice cupcakes with a Chocolate Spice Glaze.

Being about 8 feet away from my computer, I hopped over to Google them. Bingo. Got it. Since we were having guests for dinner a few nights later I decided to try them. I’m usually game for trying new recipes for guests (I know, call me crazy). Not having made any cupcakes for years, it was fun to do, and these are very unusual. They have a warm-mouth and warm-belly feel to them because of the addition of ancho chile powder in both the cake and the glaze. And there are a bunch of other Fallish kinds of spices in there too (like cloves, nutmeg, cinnamon, and ginger).

I don’t dislike Red Hots, but I wasn’t going to buy them just for these cupcakes, so I used some chocolate nonpareils I had in my chocolate stash (the chocolate-eating bugs hadn’t infiltrated the hard plastic box they were in). I bought them for a cookie I made last Christmas, the Chocolate Kiss Treasures that I will be making again this year – they have a nonpareil nestled on the top of each cookie.

The only things I’ll tell you about these are: (1) the glaze is gooey and needs some finesse putting it on to avoid letting it drip down the sides; (2) the measuring of all the spices takes an extra few minutes; (3) if you don’t have ancho chile powder, order some from Penzey’s. Ancho chile powder is very mild – you could add a lot of it to a pot of soup and barely know it’s there. Anchos are not hot, just barely warm; (4) because the cupcakes are made with cocoa, they’re not as wicked as some. The good stuff (chocolate) is in the glaze, which is applied while it’s meltingly hot.

A cupcake stand is not in my repertoire (and no, I don’t really want one) but I do have a double-decker plate/stand thing that perfectly fit 9 cupcakes, exactly the number of guests at our table. That’s one end of it you see in the photo above. We were dining outside, so I just walked the plate around and served each person. (Next time I’ll serve each on a plate with a paper napkin.)

My DH didn’t love these – but he’s not particularly a chocolate fan, either. Would I make them again? Yes – maybe for the right meal. They were good. At least I thought they were. Different. But, maybe not to everyone’s palate. My guests all said they were good, but I don’t know if they were just being nice. Maybe some of them, if they read my blog, will leave a comment here and let me know what they thought. That way you can get another opinion or two.
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Chocolate Spice Cupcakes with Chocolate Glaze

Recipe: Cupcakes Take the Cake (blog), created by Allison Bojarski, August, 2008, via Martha Stewart’s TV program
Servings: 12

CUPCAKES:
1 1/2 cups unbleached flour
1/3 cup cocoa powder — unsweetened
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup vegetable oil
1 cup coffee — or water, cold
2 teaspoons vanilla extract
1 1/2 teaspoons ground cinnamon
1 1/2 teaspoons ground ancho chile powder
1/2 teaspoon freshly ground nutmeg
1/4 teaspoon ground ginger
1 pinch ground cloves
1 pinch freshly ground black pepper
2 tablespoons white vinegar
GLAZE:
7 ounces bittersweet chocolate — chopped
1/2 cup milk — or cream, or hot water
1 1/2 teaspoons ground cinnamon
1 1/2 teaspoons ground ancho chile powder
1/2 teaspoon freshly ground nutmeg
1/4 teaspoon ground ginger
1 pinch ground cloves
1 pinch freshly ground black pepper
12 small candies: Red Hots, chocolate nonpareils, or your choice

Before starting, measure all the dry spices in two separate small containers.

CUPCAKES:
1. Preheat oven to 375.
2. Sift together the flour, cocoa, soda, salt and sugar in a medium sized bowl.
3. In a 2-cup measuring cup, measure and mix together the oil, water, vanilla and all the spices. Pour the liquid ingredients into the bowl with the flour mixture and stir batter with a fork or a small whisk. When the batter is smooth, add the vinegar and stir quickly.
4. There will be pale swirls in the batter where the baking soda and vinegar are reacting. Stir just until the vinegar is evenly distributed throughout the batter. Pour the batter into 12 paper-lined muffin tins.
5. Bake for 18-20 minutes, or until an inserted toothpick comes out clean. Remove from oven and set on a cooling rack until they are at room temperature.
CHOCOLATE SPICE GLAZE:
6. Carefully melt the chocolate, either in the microwave or on the stove with a double boiler. Stir the hot liquid, the spices and the vanilla into the melted chocolate until smooth.
7. Spoon the glaze over the cupcakes immediately, while the glaze is still hot. Go back and add more to the center only. Try not to allow the glaze to drip down the sides, as it’s a sticky, gooey glaze you really don’t want to get all over your hands.
8. Place a red hot, or nonpareil in the center of each cupcake. Refrigerate the cupcakes for at least 30 minutes to set the glaze, then allow to sit at room temperature. Will keep in a covered container for 3 days.
Per Serving: 236 Calories; 19g Fat (65.1% calories from fat); 4g Protein; 19g Carbohydrate; 4g Dietary Fiber; 1mg Cholesterol; 208mg Sodium.

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  1. Sandy Gabor

    said on August 28th, 2008:

    Both Bob and I LOVED these cupcakes, they where very light and delicous flavors…
    highly recommend!

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