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Here are the tastingspoons players. I’m in the middle (Carolyn). Daughter Sara on the right, and daughter-in-law Karen on the left. I started the blog in 2007, as a way to share recipes with my family. I’m still doing 99% of the blogging and holding out hope that these two lovely and excellent cooks will participate. They both lead very busy lives, so we’ll see.

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BOOK READING (from Carolyn):

Music of Bees, Eileen Garvin. Absolutely charming book about a woman in midlife, lonely, who raises bees, also makes unlikely friends. Heart-warming and very interesting about beekeeping.

A Postcard from Paris, Alex Brown. Really cute story. Dual time line, 1940s and present day about renovating an old apartment in Paris, things discovered.

Time of the Child, Niall Williams. Oh such a good book. Very small village in Ireland, 1960s. A baby is left on the doorstep. The town all whispers and helps. I listened to an interview of the author, which made me like him and his books even more.

Sipsworth, Simon Van Booy. If you like animals you’ll swoon. An old woman who really wants to die finds a tiny mouse in her house and befriends it and finds a reason to live. Utterly charming book.

The Forger’s Spell, Edward Dolnick. True story. For seven years a no-account painter named Han van Meegeren managed to pass off his paintings as those of Johannes Vermeer.

If You Lived Here, You’d be Home by Now, Christopher Ingraham. Could hardly put it down – about a journalist who takes on a challenge to move to small town in Minnesota and write about it. He expects to hate it and the people and place, but he doesn’t. Absolutely wonderful true story.

The River We Remember, William Kent Kreuger. 1950s, Minnesota. A murder and the aftermath. Could hardly put it down. Kreuger has such a vivid imagination and writing style.

How the Lights Gets In, Joyce Maynard. An older woman returns to New Hampshire to help care for her brain-injured son. Siblings and family, lots of angst and resentments.

The Filling Station, Vanessa Miller. Every American should read this book. A novelized retelling of the Tulsa massacre in 1921. Absolutely riveting.

The Story She Left Behind, Patti Callahan Henry. Love this author. Based on a true story. A famous author simply vanishes, leaving her husband and daughter behind. She had invented a mystical language no one could translate. Present day, someone thinks he’s solved the riddle, contacts the family. Really interesting read.

The Girl from Berlin, Ronald Balson. Love anything about Tuscany. An elderly woman is being evicted from a villa there, with odd deed provenance. Two young folks go there to help unravel the mystery. Loved it.

The Island of the Colorblind, Oliver Sacks, M.D. Nonfiction. The dr is intrigued by a remote Pacific island where most of the inhabitants are colorblind. He also unravels a mystery on Guam of people born with a strange neurological problem. Medical mysteries unveiled. Very interesting.

The Bookbinder, Pip Williams. Post 1914 London. Two sisters work at a bookbindery. They’re told to not read the books. One does and one doesn’t. One has visions beyond her narrow world; the other does not. Eventually the one gets into Oxford. Lovely story.

The Paris Express, Emma Donoghue. 1895 on a train to Paris, a disaster happens. You’ll delve into the lives of many people who survived and died in the crash.

A Race to the Bottom of Crazy, Richard Grant. This is about Arizona. Author, wife and child move back to Arizona where they once lived. Part memoir, research, and reporting in a quest to understand what makes Arizona such a confounding and irresistible place.

The Scarlet Thread, Francine Rivers. A woman’s life turned upside down when she discovers the handcrafted quilt and journal of her ancestor Mary Kathryn McMurray, a young woman who was uprooted from her home only to endure harsh frontier conditions on the Oregon Trail.

A Place to Hide, Ronald Balson. 1939 Amsterdam, an ambassador has the ability to save the lives of many Jewish children. Heartwarming.

Homeseeking, Karissa Chen. Two young Chinese teens are deeply in love, but in China. Then their families are separated. Jump to current day and the two meet again in Los Angeles.

North River, Pete Hammill. He always writes such a good story. A doctor works diligently healing people from all walks of life. His wife and daughter left him years before. One day his 3-yr old grandson arrives on his doorstep.

A Very Typical Family, Sierra Godfrey. A very messed-up family. Three adult children are given a home in Santa Cruz, Calif, but only if the siblings meet up and live in the house together. A very untypical scenario but makes for lots of messes.

Three Days in June, Anne Tyler. The usual Anne Tyler grit. Family angst. This wasn’t one of my favorites, but it was entertaining and very short.

Saved, Benjamin Hall. Author is a veteran war reporter. Ukraine, 2022, he nearly loses his life to a Russian strike. Riveting story – he survives, barely.

Grey Wolf, Louise Penny. Another Inspector Gamache mystery in Quebec. She is such an incredible mystery writer.

All the Colors of the Dark, Chris Whitaker. A missing person mystery, a serial killer thriller, a love story, a unique twist on each. Could hardly put it down.

Orbital, Samantha Harvey. Winner of 2024 Booker Prize. I don’t usually like those, but I heard the author interviewed and she hooked me. This is not a normal book with a beginning, a story and an end. It’s several chapters of the day in the life of various astronauts at the ISS (Int’l Space Station). All fictional. She’s been praised by several real astronauts for “getting it” about space station everyday life.

The Blue Hour, Paula Hawkins. An island off Scotland. Inaccessible except when the tide is out. Weird goings on. An artist. A present day mystery too.

Iron Lake, William Kent Krueger. A judge is murdered and a boy is missing. Riveting mystery.

Tell the Wolves I’m Home, Carol Ricks Brunt. 1980s. A 14-yr old girl loses her beloved uncle. Yet a new friendship arises, someone she never knew about.

Four Treasures of the Sky, Jenny Zhang. 1880s, a young girl is kidnapped in China and brought to the United States. She survives with many hurdles in the path.

The Boy Who Fell out of the Sky, Ken Dornstein. Memoir, 1988. The author’s brother died in the PanAm flight that went down in Lockerbie, Scotland. A decade later he tries to solve “the riddle of his older brother’s life.”

Worse Care Scenario, T.J. Newman. Oh my. Interesting analysis of what could/might happen if a jet crashed into a nuclear plant. Un-put-downable.

Song of the Lark, Willa Cather. Complicated weave of a story about a young woman in about 1900, who has a gifted voice (singing) and about her journey to success, not without its ups and downs.

Crow Talk, Eileen Garvin. Charming story which takes place at a remote lake in Washington State, about a few people who inhabit it, the friendships made, but also revolving around the rescue of a baby crow.

The Story Collector, Evie Woods. Sweet story about some dark secrets from an area in Ireland, a bit magical, faerie life, but solving a mystery too.

A Sea of Unspoken Things, Adrienne Young. A woman investigates her twin brother’s mysterious death. She goes to a small town in California to figure it out, to figure HIM out.

The King’s Messenger, Susanna Kearsley. 1600s England, King James. About one of his trusted “messengers,” and his relationship with a young woman also of “the court.” Lots of intrigue.

In the Shadow of the Greenbrier, Emily Matchar. Interesting mystery in/around the area of the famous resort in White Sulphur Springs, West Virginia.

Isola, Allegra Goodman. Hard to describe, survival story on an island in the 1600s.

Save the Date, Allison Raskin. Rom-com, witty, LOL funny. Clever.

The Sirens, Emilia Hart. Numerous time-lines, Australia. Mysteries abound, nightmares, abandoned baby, weird allergies.

Red Clay, Charles Fancher. LOVED this book. Mostly post-Civil War story about the lives of slaves in Alabama during Reconstruction.

Stars in an Italian Sky, Jill Santopolo. Dual time line, 1946 and recent time. Love stories and a mystery.

Battle Mountain, C.J. Box. Another one of Box’s riveting mysteries. Love his descriptions of the land.

Something Beautiful Happened, Yvette Corporon. A memoir of sorts in Greece, tiny island of Erikousa, where the locals hid Jews during WWII. All elusive stories told by the author’s grandmother.

The Jackal’s Mistress, Chris Bohjalian. 1860s Virginia, about a woman who saves the life of a Union soldier. Really good story.

Song of the Magpie, Louise Mayberry. Really interesting story about Australia back in the days when it was mostly a penal colony. Gritty strength of a woman trying to thrive with her farm.

The Boomerang, Robert Bailey. A thriller that will have you gripping the book. About a lot of secrets surrounding the president (fictional novel, remember) and his chief of staff and about cancer. A cure. Such a good story.

Care and Feeding, Laurie Woolever. Really interesting memoir of a woman driven to succeed in the restaurant business. She worked for Mario Batali and then Anthony Bourdain. Gritty stories.

Everything is Tuberculosis, John Green. Maybe not a book for everyone. A real deep dive into the deadly tuberculosis infection, its history. I heard the author interviewed and found the book very interesting.

The Book Lovers Library, Madeline Martin. Fascinating read about Boots’ drug stores’ lending library. And the people who worked in them.

The Arrivals, Meg Mitchell Moore. LOL funny, about a middle-aged couple whose children (and their various family members) return to the family home and the chaos that ensues.

My Life as a Silent Movie, Jesse Lee Kercheval. About grief. A big move to Paris, finding herself a new life with a new set of real blood family.

Escape, Carolyn Jessop. Another memoir about a woman really in bondage in Utah, Mormon plural marriage.

 

Tasting Spoons

My blog's namesake - small, old and some very dented engraved silver plated tea spoons that belonged to my mother-in-law, and I use them to taste my food as I'm cooking.

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Posted in Soups, on January 7th, 2010.

chicken posole

muir glen basket

I already have a posole recipe here on my blog. But when I made this one I’d forgotten that, so I made this version, perhaps even easier than the other one. This one uses all canned ingredients for the soup part (tomatoes, hominy, broth) and as long as you have the topping items on hand (grated Monterey jack cheese, radishes, green onions, lettuce – and I added cilantro, sour cream and avocado), this soup comes together in a hurry. This soup I made is not the authentic posole (as it’s usually made with pork). I added in other ingredients. But oh, is it a WOW soup. This is MY KIND OF SOUP, I’ll tell ya. Lots of powerful flavors mingling in the bowl. Lots of textures too. Altogether fabulous.

But first of all I must tell you about a new product – well, it WILL be a new product, I believe – from Muir Glen. I hope you’ve been seeking out Muir Glen organic canned tomatoes already – especially their fire-roasted tomatoes. I just am crazy about them – sometimes they’re hard to find, so I buy a bunch of cans whenever I do locate them. A couple of months ago, the folks at Muir Glen kindly sent me a little gift package of their about-to-released products. (I’m sure the reason they did is that I’ve mentioned Muir Glen several times on my blog, so they probably assumed I’d be more than pleased. They didn’t ask me to write up anything, but I’m happy to, because I believe so much in their superior products.)

Today I’m just going to talk about the Fire-Roasted Tomatoes in Adobo Seasoning because that’s the one I tried out of my gift basket. Very yummy, this stuff! You can order this gift box/basket online through the company’s website. The box I received (above) is $7.00.

muir glen adobo seasoned tomatoes I took a taste of the canned tomatoes before I put them in the soup, so I could try to think about the flavor. It’s spicy (has chiles, cumin, oregano among other things) and has a little deeper character than just plain canned tomatoes. Of course, the Muir Glen are fire-roasted, so they already have some deeper flavor to begin with. All things to make this new Muir Glen can very helpful in the kitchen! And very appropriate for things like chili and soup. Adobo is a type of seasoning (popular in Mexico, the Caribbean, Spain and the Philippines) but they vary widely. This adobo is, I think, the Mexican variety. Here’s what wikipedia has to say about it:

  • Adobo relates to marinated dishes such as chipotles en adobo or Chipotles in adobo sauce is a condiment in which chipotles (smoked jalapeño peppers) are stewed in a sauce with tomatoes, garlic, vinegar, salt, and spices. The spices vary, but generally include several types of peppers (in addition to the Chipotle and most likely those on hand), ground cumin and dried oregano. Some recipes include orange juice and lemon or lime juices. They often include a pinch of brown sugar just to offset any bitter taste.

IMG_1580 As it happens, I added more oregano in my soup, because I wanted a more pronounced herby flavor. But the adobo tomatoes already have some. Plus the cumin, another popular Mexican seasoning. There at the picture (left) you can see the “salad” part of posole – you put that in the bowl first (shredded lettuce, green onions, radishes, avocado and sour cream). Then the soup is ladled in. It’s a fairly dry soup – not a lot of liquid, which was fine with me. Then I sprinkled the cheese and cilantro on top of the soup before serving.

Soups are a standard around my house. I really enjoy making them – and especially the kind like this which have a little cornucopia of toppings – to be added with relish and abandon. You like cheese? Add more. Nix the lettuce? Okay by me. Maybe cabbage is better. Don’t like radishes? Fine, add minced red bell pepper as a condiment. You understand – make it your own. As long as the basic soup is flavorful (yes), healthful (yes, with chicken), you can make this soup any way you’d like. This soup is a winner!
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Easy Chicken Posole

Recipe By: Inspired by a Gourmet Magazine recipe
Serving Size: 8
NOTES: Bacon is not traditional, but pork is, so I added the bacon instead. Celery also isn’t standard, but I like the flavor it adds. Make your own choices about toppings – use some or all. Or change them to suit your family’s likes and dislikes.
Serving Ideas: Since the posole really has “salad” underneath it, it’s a perfect one-dish-meal. You can serve with hot flour tortillas if desired.

4 cups chicken breast — cooked, cubed
SOUP:
2 slices bacon — chopped (optional)
1 whole yellow onion — chopped
32 ounces hominy, canned — drained
28 ounces canned tomatoes — [I used Muir Glen Adobo Fire Roasted]
4 teaspoons dried oregano
4 ounces green chiles — canned mild Anaheim type or 1-2 chopped jalapeno chiles fresh
4 cups chicken broth — [I used pork broth from Penzey’s]
2 tablespoons dried celery flakes — (or 1 cup minced celery)
2 tablespoons dried red bell pepper flakes — (or 1 cup minced fresh)
2 tablespoons Aleppo pepper — or chili powder
GARNISHES:
1 1/2 cups shredded lettuce — or cabbage
1/2 cup radishes — sliced
1/2 cup green onions — sliced
1 cup Monterey jack cheese — shredded
6 tablespoons sour cream
1 whole avocado — diced

1. In a large saucepan gently saute the bacon until it’s rendered some of its fat. Add onion and continue cooking until the onion has become translucent, about 4-8 minutes.
2. Add hominy, stewed tomatoes, oregano, broth, green chiles, aleppo pepper, celery and red pepper flakes. Bring to boil. Reduce heat; cover and simmer until slightly thickened, stirring often, about 45 minutes. Stir in shredded chicken. Season with salt, pepper and hot pepper sauce, if desired. (Can be prepared 1 day ahead. Cover; chill. Bring to simmer before serving.)
3. Divide shredded lettuce, sliced radishes, green onions, avocado and sour cream equally among soup bowls. Ladle posole into each bowl. Top posole with grated Monterey Jack cheese and serve.
Per Serving: 425 Calories; 22g Fat (46.2% calories from fat); 30g Protein; 27g Carbohydrate; 6g Dietary Fiber; 79mg Cholesterol; 940mg Sodium.

A year ago: Chicken Bouillabaisse
Two years ago: Pork & Green Chile Stew

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