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Here are the tastingspoons players. I’m in the middle (Carolyn). Daughter Sara on the right, and daughter-in-law Karen on the left. I started the blog in 2007, as a way to share recipes with my family. I’m still doing 99% of the blogging and holding out hope that these two lovely and excellent cooks will participate. They both lead very busy lives, so we’ll see.

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BOOK READING (from Carolyn):

Music of Bees, Eileen Garvin. Absolutely charming book about a woman in midlife, lonely, who raises bees, also makes unlikely friends. Heart-warming and very interesting about beekeeping.

A Postcard from Paris, Alex Brown. Really cute story. Dual time line, 1940s and present day about renovating an old apartment in Paris, things discovered.

Time of the Child, Niall Williams. Oh such a good book. Very small village in Ireland, 1960s. A baby is left on the doorstep. The town all whispers and helps. I listened to an interview of the author, which made me like him and his books even more.

Sipsworth, Simon Van Booy. If you like animals you’ll swoon. An old woman who really wants to die finds a tiny mouse in her house and befriends it and finds a reason to live. Utterly charming book.

The Forger’s Spell, Edward Dolnick. True story. For seven years a no-account painter named Han van Meegeren managed to pass off his paintings as those of Johannes Vermeer.

If You Lived Here, You’d be Home by Now, Christopher Ingraham. Could hardly put it down – about a journalist who takes on a challenge to move to small town in Minnesota and write about it. He expects to hate it and the people and place, but he doesn’t. Absolutely wonderful true story.

The River We Remember, William Kent Kreuger. 1950s, Minnesota. A murder and the aftermath. Could hardly put it down. Kreuger has such a vivid imagination and writing style.

How the Lights Gets In, Joyce Maynard. An older woman returns to New Hampshire to help care for her brain-injured son. Siblings and family, lots of angst and resentments.

The Filling Station, Vanessa Miller. Every American should read this book. A novelized retelling of the Tulsa massacre in 1921. Absolutely riveting.

The Story She Left Behind, Patti Callahan Henry. Love this author. Based on a true story. A famous author simply vanishes, leaving her husband and daughter behind. She had invented a mystical language no one could translate. Present day, someone thinks he’s solved the riddle, contacts the family. Really interesting read.

The Girl from Berlin, Ronald Balson. Love anything about Tuscany. An elderly woman is being evicted from a villa there, with odd deed provenance. Two young folks go there to help unravel the mystery. Loved it.

The Island of the Colorblind, Oliver Sacks, M.D. Nonfiction. The dr is intrigued by a remote Pacific island where most of the inhabitants are colorblind. He also unravels a mystery on Guam of people born with a strange neurological problem. Medical mysteries unveiled. Very interesting.

The Bookbinder, Pip Williams. Post 1914 London. Two sisters work at a bookbindery. They’re told to not read the books. One does and one doesn’t. One has visions beyond her narrow world; the other does not. Eventually the one gets into Oxford. Lovely story.

The Paris Express, Emma Donoghue. 1895 on a train to Paris, a disaster happens. You’ll delve into the lives of many people who survived and died in the crash.

A Race to the Bottom of Crazy, Richard Grant. This is about Arizona. Author, wife and child move back to Arizona where they once lived. Part memoir, research, and reporting in a quest to understand what makes Arizona such a confounding and irresistible place.

The Scarlet Thread, Francine Rivers. A woman’s life turned upside down when she discovers the handcrafted quilt and journal of her ancestor Mary Kathryn McMurray, a young woman who was uprooted from her home only to endure harsh frontier conditions on the Oregon Trail.

A Place to Hide, Ronald Balson. 1939 Amsterdam, an ambassador has the ability to save the lives of many Jewish children. Heartwarming.

Homeseeking, Karissa Chen. Two young Chinese teens are deeply in love, but in China. Then their families are separated. Jump to current day and the two meet again in Los Angeles.

North River, Pete Hammill. He always writes such a good story. A doctor works diligently healing people from all walks of life. His wife and daughter left him years before. One day his 3-yr old grandson arrives on his doorstep.

A Very Typical Family, Sierra Godfrey. A very messed-up family. Three adult children are given a home in Santa Cruz, Calif, but only if the siblings meet up and live in the house together. A very untypical scenario but makes for lots of messes.

Three Days in June, Anne Tyler. The usual Anne Tyler grit. Family angst. This wasn’t one of my favorites, but it was entertaining and very short.

Saved, Benjamin Hall. Author is a veteran war reporter. Ukraine, 2022, he nearly loses his life to a Russian strike. Riveting story – he survives, barely.

Grey Wolf, Louise Penny. Another Inspector Gamache mystery in Quebec. She is such an incredible mystery writer.

All the Colors of the Dark, Chris Whitaker. A missing person mystery, a serial killer thriller, a love story, a unique twist on each. Could hardly put it down.

Orbital, Samantha Harvey. Winner of 2024 Booker Prize. I don’t usually like those, but I heard the author interviewed and she hooked me. This is not a normal book with a beginning, a story and an end. It’s several chapters of the day in the life of various astronauts at the ISS (Int’l Space Station). All fictional. She’s been praised by several real astronauts for “getting it” about space station everyday life.

The Blue Hour, Paula Hawkins. An island off Scotland. Inaccessible except when the tide is out. Weird goings on. An artist. A present day mystery too.

Iron Lake, William Kent Krueger. A judge is murdered and a boy is missing. Riveting mystery.

Tell the Wolves I’m Home, Carol Ricks Brunt. 1980s. A 14-yr old girl loses her beloved uncle. Yet a new friendship arises, someone she never knew about.

Four Treasures of the Sky, Jenny Zhang. 1880s, a young girl is kidnapped in China and brought to the United States. She survives with many hurdles in the path.

The Boy Who Fell out of the Sky, Ken Dornstein. Memoir, 1988. The author’s brother died in the PanAm flight that went down in Lockerbie, Scotland. A decade later he tries to solve “the riddle of his older brother’s life.”

Worse Care Scenario, T.J. Newman. Oh my. Interesting analysis of what could/might happen if a jet crashed into a nuclear plant. Un-put-downable.

Song of the Lark, Willa Cather. Complicated weave of a story about a young woman in about 1900, who has a gifted voice (singing) and about her journey to success, not without its ups and downs.

Crow Talk, Eileen Garvin. Charming story which takes place at a remote lake in Washington State, about a few people who inhabit it, the friendships made, but also revolving around the rescue of a baby crow.

The Story Collector, Evie Woods. Sweet story about some dark secrets from an area in Ireland, a bit magical, faerie life, but solving a mystery too.

A Sea of Unspoken Things, Adrienne Young. A woman investigates her twin brother’s mysterious death. She goes to a small town in California to figure it out, to figure HIM out.

The King’s Messenger, Susanna Kearsley. 1600s England, King James. About one of his trusted “messengers,” and his relationship with a young woman also of “the court.” Lots of intrigue.

In the Shadow of the Greenbrier, Emily Matchar. Interesting mystery in/around the area of the famous resort in White Sulphur Springs, West Virginia.

Isola, Allegra Goodman. Hard to describe, survival story on an island in the 1600s.

Save the Date, Allison Raskin. Rom-com, witty, LOL funny. Clever.

The Sirens, Emilia Hart. Numerous time-lines, Australia. Mysteries abound, nightmares, abandoned baby, weird allergies.

Red Clay, Charles Fancher. LOVED this book. Mostly post-Civil War story about the lives of slaves in Alabama during Reconstruction.

Stars in an Italian Sky, Jill Santopolo. Dual time line, 1946 and recent time. Love stories and a mystery.

Battle Mountain, C.J. Box. Another one of Box’s riveting mysteries. Love his descriptions of the land.

Something Beautiful Happened, Yvette Corporon. A memoir of sorts in Greece, tiny island of Erikousa, where the locals hid Jews during WWII. All elusive stories told by the author’s grandmother.

The Jackal’s Mistress, Chris Bohjalian. 1860s Virginia, about a woman who saves the life of a Union soldier. Really good story.

Song of the Magpie, Louise Mayberry. Really interesting story about Australia back in the days when it was mostly a penal colony. Gritty strength of a woman trying to thrive with her farm.

The Boomerang, Robert Bailey. A thriller that will have you gripping the book. About a lot of secrets surrounding the president (fictional novel, remember) and his chief of staff and about cancer. A cure. Such a good story.

Care and Feeding, Laurie Woolever. Really interesting memoir of a woman driven to succeed in the restaurant business. She worked for Mario Batali and then Anthony Bourdain. Gritty stories.

Everything is Tuberculosis, John Green. Maybe not a book for everyone. A real deep dive into the deadly tuberculosis infection, its history. I heard the author interviewed and found the book very interesting.

The Book Lovers Library, Madeline Martin. Fascinating read about Boots’ drug stores’ lending library. And the people who worked in them.

The Arrivals, Meg Mitchell Moore. LOL funny, about a middle-aged couple whose children (and their various family members) return to the family home and the chaos that ensues.

My Life as a Silent Movie, Jesse Lee Kercheval. About grief. A big move to Paris, finding herself a new life with a new set of real blood family.

Escape, Carolyn Jessop. Another memoir about a woman really in bondage in Utah, Mormon plural marriage.

 

Tasting Spoons

My blog's namesake - small, old and some very dented engraved silver plated tea spoons that belonged to my mother-in-law, and I use them to taste my food as I'm cooking.

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Posted in Pork, Soups, on October 23rd, 2011.

pork_sausage_soup_cabbage

What better way to use leftover pork chop meat than in a soul-warming soup with onion, carrots, celery, garlic, ginger, lemon grass, some Italian sausage, flavorful broth and garnished with fresh, crispy raw radish slivers and cilantro. And laded onto a nice piece of bread (underneath the soup). Yum!

Do you despair sometimes with what to do with leftovers? I certainly do. And pork roast is right on the top of my list. My choice is always to have just enough pork roast or chops for that one meal. But, alas, I don’t always plan quite that well, and I suspect you probably don’t, either. In this case I had a big pile of pork chop meat – it was beautifully tender and still pink inside. We’d already had the actual pork chops for a company meal, then two more evenings I’d reheated them. So I was fed up with having that kind of preparation. What to do?

leftover_pork_chop_meatWell, I went to Eat Your Books and searched through my own cookbooks to see what kind of recipes I could find. I didn’t want to continue to cook the meat – it was premium quality meat, tasty and juicy. See in the photo how nice and pink the meat is – perfectly tender. You don’t want to cook it hardly at all! So I needed some quick – flash – prep. Soup. That was it. I’d make soup. I read through all of the pork soup recipes I could find. Nothing quite seemed to fit. Parts of one and ingredients from another, an idea began forming of a mélange of flavors. Yes, I had a little bit of Italian sausage in the freezer too. Dave went to the market and got some fresh Napa cabbage and some radishes. And I made a delicious soup. Perfectly rounded out with flavor from the sausage, the cabbage, the onions, celery and carrots. I added in one of my favorite Penzey’s products, their soup bases  (both pork and chicken), some sugar snap peas as well. I cut the pork chop meat into little slivers (see photo) and just barely heated it in the hot soup then poured it over a piece of toast in the bottom of each bowl and garnished with the radishes and cilantro. Delicious!

What I liked: it’s a low-calorie soup, for one. Delicious flavor too. And I now have a fantastic recipe for using leftover pork (roast or chops) that will become a regular part of my menus. The textures are great (with the raw radishes sprinkled on top) too. Other than the fat in the meat itself, the only other added fat were the 2 T. of oil to sauté the onions and celery.

What I didn’t like: gosh, nothing, really. If I had Texas toast, that would have been nice – what I had was tender white bread, so I put one slice cut in half and double stacked. Or a nice thick piece of French bread would probably be ideal (that’s what I put in the recipe ingredients below).

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Pork and Sausage Soup with Cabbage (or Leftover Pork Chop Soup)

Recipe By: My own concoction
Serving Size: 7
NOTES: This recipe got started because I had about 10-12 ounces of delicious leftover meat I’d cut off of some thick pork chops. And I didn’t know what to do with it. I looked up several recipes for pork soup (mostly Asian in origin) and finally settled on a kind of melange of flavors with Italian sausage added.

2 tablespoons canola oil — or grapeseed oil
1 large onion — diced
5 cloves garlic — minced
2 stalks celery — diced
8 cups water — or chicken broth
1 teaspoon pork soup base
1 teaspoon chicken soup base
1 tablespoon ginger garlic paste — (bottled)
1 teaspoon lemon grass paste — (from a tube)
2 large carrots — peeled, diced
8 ounces Italian sausage — mashed in small pieces
1 cup sugar snap peas — chopped
1 pound Napa cabbage — finely sliced
8 ounces boneless pork center rib — (leftover pork chops)
4 slices French bread slices — toasted
GARNISHES:
5 whole radishes — sliced in tiny julienne
1 cup cilantro — chopped

1. In a large Dutch oven heat the canola oil. Meanwhile, chop up the onion and celery. Add to pan and saute gently for about 5-6 minutes, until onion is limp. Add garlic and continue cooking for about 2 minutes. Do not burn the garlic.
2. Add water, soup bases, ginger garlic paste and lemon grass paste. Bring to a boil and simmer for about 15 minutes.
3. Add carrots and Italian sausage and continue to simmer for another 5 minutes or until carrots are just barely cooked through.
4. Add sugar snap peas and cabbage. Stir to get all the vegetables below the surface. Add more water if needed. Simmer for about 3-4 minutes. Then add the leftover pork meat and simmer just until the mixture is heated through. Do not cook any longer or the pork will get tough.
5. Meanwhile, prepare the garnishes and set aside. Toast the bread, place in the bottom of soup bowls and ladle about 2 cups of the soup over the top. Garnish with radishes and cilantro. Season with salt and pepper if desired (it wasn’t necessary for me).
Per Serving: 299 Calories; 19g Fat (56.4% calories from fat); 14g Protein; 18g Carbohydrate; 3g Dietary Fiber; 42mg Cholesterol; 551mg Sodium.

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  1. Gloria

    said on October 24th, 2011:

    This looks like something my Hubby would like…except he’s not a big pork fan. Do you think it would work with just the Italian sausage? He’s always begging for more healthy meals.

    Also, where do you buy pork and chicken base?

    Gloria: (1) yes, by all means use Italian sausage – it would be fine, I think. You could use chicken for that matter, too, or chicken sausage; and (2) I buy the soup bases from Penzey’s. Go online and do a search on their website for “soup base.” They have about 8 different flavors. I rely on these SO much. I use them several times every week, I’m such a fan of the flavoring. Whatever you use, just coordinate the soup base with it: chicken sausage, use chicken soup base, Italian sausage could use the pork base OR the chicken, either one . . . carolyn t

  2. Gloria

    said on October 25th, 2011:

    Thanks Carolyn! Looking forward to making this. I realized after I asked about the soup base, you had put it in your post…I was just skipping down to the pictures and the recipe list. I will check out Penzey’s. Will let you know how my soup turns out.

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