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Here are the tastingspoons players. I’m in the middle (Carolyn). Daughter Sara on the right, and daughter-in-law Karen on the left. I started the blog in 2007, as a way to share recipes with my family. I’m still doing 99% of the blogging and holding out hope that these two lovely and excellent cooks will participate. They both lead very busy lives, so we’ll see.

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BOOK READING (from Carolyn):

Music of Bees, Eileen Garvin. Absolutely charming book about a woman in midlife, lonely, who raises bees, also makes unlikely friends. Heart-warming and very interesting about beekeeping.

A Postcard from Paris, Alex Brown. Really cute story. Dual time line, 1940s and present day about renovating an old apartment in Paris, things discovered.

Time of the Child, Niall Williams. Oh such a good book. Very small village in Ireland, 1960s. A baby is left on the doorstep. The town all whispers and helps. I listened to an interview of the author, which made me like him and his books even more.

Sipsworth, Simon Van Booy. If you like animals you’ll swoon. An old woman who really wants to die finds a tiny mouse in her house and befriends it and finds a reason to live. Utterly charming book.

The Forger’s Spell, Edward Dolnick. True story. For seven years a no-account painter named Han van Meegeren managed to pass off his paintings as those of Johannes Vermeer.

If You Lived Here, You’d be Home by Now, Christopher Ingraham. Could hardly put it down – about a journalist who takes on a challenge to move to small town in Minnesota and write about it. He expects to hate it and the people and place, but he doesn’t. Absolutely wonderful true story.

The River We Remember, William Kent Kreuger. 1950s, Minnesota. A murder and the aftermath. Could hardly put it down. Kreuger has such a vivid imagination and writing style.

How the Lights Gets In, Joyce Maynard. An older woman returns to New Hampshire to help care for her brain-injured son. Siblings and family, lots of angst and resentments.

The Filling Station, Vanessa Miller. Every American should read this book. A novelized retelling of the Tulsa massacre in 1921. Absolutely riveting.

The Story She Left Behind, Patti Callahan Henry. Love this author. Based on a true story. A famous author simply vanishes, leaving her husband and daughter behind. She had invented a mystical language no one could translate. Present day, someone thinks he’s solved the riddle, contacts the family. Really interesting read.

The Girl from Berlin, Ronald Balson. Love anything about Tuscany. An elderly woman is being evicted from a villa there, with odd deed provenance. Two young folks go there to help unravel the mystery. Loved it.

The Island of the Colorblind, Oliver Sacks, M.D. Nonfiction. The dr is intrigued by a remote Pacific island where most of the inhabitants are colorblind. He also unravels a mystery on Guam of people born with a strange neurological problem. Medical mysteries unveiled. Very interesting.

The Bookbinder, Pip Williams. Post 1914 London. Two sisters work at a bookbindery. They’re told to not read the books. One does and one doesn’t. One has visions beyond her narrow world; the other does not. Eventually the one gets into Oxford. Lovely story.

The Paris Express, Emma Donoghue. 1895 on a train to Paris, a disaster happens. You’ll delve into the lives of many people who survived and died in the crash.

A Race to the Bottom of Crazy, Richard Grant. This is about Arizona. Author, wife and child move back to Arizona where they once lived. Part memoir, research, and reporting in a quest to understand what makes Arizona such a confounding and irresistible place.

The Scarlet Thread, Francine Rivers. A woman’s life turned upside down when she discovers the handcrafted quilt and journal of her ancestor Mary Kathryn McMurray, a young woman who was uprooted from her home only to endure harsh frontier conditions on the Oregon Trail.

A Place to Hide, Ronald Balson. 1939 Amsterdam, an ambassador has the ability to save the lives of many Jewish children. Heartwarming.

Homeseeking, Karissa Chen. Two young Chinese teens are deeply in love, but in China. Then their families are separated. Jump to current day and the two meet again in Los Angeles.

North River, Pete Hammill. He always writes such a good story. A doctor works diligently healing people from all walks of life. His wife and daughter left him years before. One day his 3-yr old grandson arrives on his doorstep.

A Very Typical Family, Sierra Godfrey. A very messed-up family. Three adult children are given a home in Santa Cruz, Calif, but only if the siblings meet up and live in the house together. A very untypical scenario but makes for lots of messes.

Three Days in June, Anne Tyler. The usual Anne Tyler grit. Family angst. This wasn’t one of my favorites, but it was entertaining and very short.

Saved, Benjamin Hall. Author is a veteran war reporter. Ukraine, 2022, he nearly loses his life to a Russian strike. Riveting story – he survives, barely.

Grey Wolf, Louise Penny. Another Inspector Gamache mystery in Quebec. She is such an incredible mystery writer.

All the Colors of the Dark, Chris Whitaker. A missing person mystery, a serial killer thriller, a love story, a unique twist on each. Could hardly put it down.

Orbital, Samantha Harvey. Winner of 2024 Booker Prize. I don’t usually like those, but I heard the author interviewed and she hooked me. This is not a normal book with a beginning, a story and an end. It’s several chapters of the day in the life of various astronauts at the ISS (Int’l Space Station). All fictional. She’s been praised by several real astronauts for “getting it” about space station everyday life.

The Blue Hour, Paula Hawkins. An island off Scotland. Inaccessible except when the tide is out. Weird goings on. An artist. A present day mystery too.

Iron Lake, William Kent Krueger. A judge is murdered and a boy is missing. Riveting mystery.

Tell the Wolves I’m Home, Carol Ricks Brunt. 1980s. A 14-yr old girl loses her beloved uncle. Yet a new friendship arises, someone she never knew about.

Four Treasures of the Sky, Jenny Zhang. 1880s, a young girl is kidnapped in China and brought to the United States. She survives with many hurdles in the path.

The Boy Who Fell out of the Sky, Ken Dornstein. Memoir, 1988. The author’s brother died in the PanAm flight that went down in Lockerbie, Scotland. A decade later he tries to solve “the riddle of his older brother’s life.”

Worse Care Scenario, T.J. Newman. Oh my. Interesting analysis of what could/might happen if a jet crashed into a nuclear plant. Un-put-downable.

Song of the Lark, Willa Cather. Complicated weave of a story about a young woman in about 1900, who has a gifted voice (singing) and about her journey to success, not without its ups and downs.

Crow Talk, Eileen Garvin. Charming story which takes place at a remote lake in Washington State, about a few people who inhabit it, the friendships made, but also revolving around the rescue of a baby crow.

The Story Collector, Evie Woods. Sweet story about some dark secrets from an area in Ireland, a bit magical, faerie life, but solving a mystery too.

A Sea of Unspoken Things, Adrienne Young. A woman investigates her twin brother’s mysterious death. She goes to a small town in California to figure it out, to figure HIM out.

The King’s Messenger, Susanna Kearsley. 1600s England, King James. About one of his trusted “messengers,” and his relationship with a young woman also of “the court.” Lots of intrigue.

In the Shadow of the Greenbrier, Emily Matchar. Interesting mystery in/around the area of the famous resort in White Sulphur Springs, West Virginia.

Isola, Allegra Goodman. Hard to describe, survival story on an island in the 1600s.

Save the Date, Allison Raskin. Rom-com, witty, LOL funny. Clever.

The Sirens, Emilia Hart. Numerous time-lines, Australia. Mysteries abound, nightmares, abandoned baby, weird allergies.

Red Clay, Charles Fancher. LOVED this book. Mostly post-Civil War story about the lives of slaves in Alabama during Reconstruction.

Stars in an Italian Sky, Jill Santopolo. Dual time line, 1946 and recent time. Love stories and a mystery.

Battle Mountain, C.J. Box. Another one of Box’s riveting mysteries. Love his descriptions of the land.

Something Beautiful Happened, Yvette Corporon. A memoir of sorts in Greece, tiny island of Erikousa, where the locals hid Jews during WWII. All elusive stories told by the author’s grandmother.

The Jackal’s Mistress, Chris Bohjalian. 1860s Virginia, about a woman who saves the life of a Union soldier. Really good story.

Song of the Magpie, Louise Mayberry. Really interesting story about Australia back in the days when it was mostly a penal colony. Gritty strength of a woman trying to thrive with her farm.

The Boomerang, Robert Bailey. A thriller that will have you gripping the book. About a lot of secrets surrounding the president (fictional novel, remember) and his chief of staff and about cancer. A cure. Such a good story.

Care and Feeding, Laurie Woolever. Really interesting memoir of a woman driven to succeed in the restaurant business. She worked for Mario Batali and then Anthony Bourdain. Gritty stories.

Everything is Tuberculosis, John Green. Maybe not a book for everyone. A real deep dive into the deadly tuberculosis infection, its history. I heard the author interviewed and found the book very interesting.

The Book Lovers Library, Madeline Martin. Fascinating read about Boots’ drug stores’ lending library. And the people who worked in them.

The Arrivals, Meg Mitchell Moore. LOL funny, about a middle-aged couple whose children (and their various family members) return to the family home and the chaos that ensues.

My Life as a Silent Movie, Jesse Lee Kercheval. About grief. A big move to Paris, finding herself a new life with a new set of real blood family.

Escape, Carolyn Jessop. Another memoir about a woman really in bondage in Utah, Mormon plural marriage.

 

Tasting Spoons

My blog's namesake - small, old and some very dented engraved silver plated tea spoons that belonged to my mother-in-law, and I use them to taste my food as I'm cooking.

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Posted in Cookies, on November 26th, 2012.

ginger_snaps_ginger_punch

It’s the season for ginger snaps. Yet there was a special reason I made something with ginger . . .

My best friend has breast cancer. It’s been several months and she’s been through chemo hell. Her surgery is this week, then she’ll have radiation next year. After she had her first chemo infusion she felt great for the first couple of days, other than a bit of fatigue. But then she got really sick. The doctors have ways to help the nausea – everyone is different – so what happens for one person may not happen for the next. Let’s just say she was awfully sick. She said a neighbor had mentioned eating ginger in different forms helped with the nausea (tea, cookies, candy or even nibbling on crystallized ginger). Ginger has that property – it helps with seasickness too. So I told her right away that I would make some ginger cookies for her. (That’s the link to the original ginger cookies.) Her only request was that they needed to be crisp. No problem – I had just the recipe. My friend ate them all. I did make some other cookies too – for her husband – because I knew if he knew there were cookies in the freezer – he’d eat them. He was forbidden to eat her ginger cookies. During the most difficult part of her chemo (4 times, 3 weeks apart) she was down hard for almost a week. Couldn’t eat. She ate some spoons of vanilla instant pudding, which seems to keep the metallic taste out of her mouth (caused by the chemicals), and every day she tried to get down something – and some days it was just a cookie and some hot tea or iced tea.

It was nice to dig out the Kitchen Aid from the cupboard and cream some butter and sugar since I hadn’t made any cookies in quite awhile!  I turned to the crispest ginger cookies I know, from a good friend – Ann N – and thought I’d tweak the recipe just a little bit – to make it more gingery. It’s a very simple, ginger_spread_jamstraight-forward recipe as it is – some brown and white sugar, molasses, powdered ginger plus the usual butter, flour, leavening, etc. I knew right away what I would do to make it even more gingery. I had a jar of Trader Joe’s Ginger Spread in the refrigerator, with just about a tablespoon of the jam left. That went into the batter. It’s a delish jam – very spicy, gingery if you eat it straight away. It’s thick – it’s not like the Sainsbury’s ginger preserves I buy in England every time we visit – that has a thick syrupy quality and chunks of ginger. This Trader Joe’s stuff is smooth and thick – sort of soft homogenous peanut butter. You need but a thin layer on a piece of toast to give it a lovely covering. But I also wanted to add some crystallized ginger to it too – it’s so perfect in crystallized_ginger_mincedcookies. So, I poured out about 3 T. of crystallized ginger onto my cutting board, sprinkled about a T. of sugar on top and chopped and minced and minced some more until it was about as tiny as I could make it (see photo at left). I used the sugar because otherwise the sticky ginger pieces cling to any knife you’d use, and the pieces stick to each other too. If you add the sugar IT sticks to those sticky edges and it’s ever so much easier to chop. You can remove a T. of sugar from the creaming batter if you want. I didn’t, but am sure it would be fine if you’d like to make it less sweet.

Anyway, the dough is shaped into small balls, rolled in granulated sugar and you can press them down with the a fork, or the bottom of a glass if you want – I just used my hand – or you can skip that step since the cookies spread out in the oven anyway. They’re very very thin cookies – I like them this way. If you’re expecting some chewy consistency – well, there is a little bit. But I freeze all of my cookies and when eaten from a frozen state they’re very crispy. If you defrost them, they have a little bit of chewiness rather than so much of the crispy.

What I liked: well, I like – no, love – these cookies already – and adding the ginger spread and the minced crystallized ginger just made them better yet! They’re very spicy (I like that part). And very, very crisp.

What I didn’t like: nothing at all.

printer-friendly (Cute PDF Writer) PDF
MasterCook 5+ import file – right click to save file, run MC, then File|Import

Ginger Cookies with a Ginger Kick

Recipe By: Adapted from my good friend Ann N.
Serving Size: 36
NOTES: If you crack the egg into a measuring cup, once you pour it into the mixing bowl, measure the molasses in the same measuring cup – the molasses mostly will slide right out rather than sticking to all sides.

1 cup sugar
3/4 cup unsalted butter — (1 1/2 cubes)
1 large egg
1/4 cup dark molasses
1 1/2 tablespoons Trader Joe’s Ginger Spread — optional (like a ginger jam)
3 tablespoons crystallized ginger — very finely minced with about 1 T. sugar
2 cups all-purpose flour
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon ground ginger
2 teaspoons baking soda
more sugar for rolling cookie balls

1. Preheat oven to 350°.
2. Very finely mince the crystallized ginger with sugar sprinkled all over the top, which will keep the sticky ginger from adhering to the knife.
3. Cream butter and sugar. Mix well, then add egg, ginger jam (if using), crystallized ginger and molasses.
4. Combine the flour, salt, cinnamon, ginger and soda (stir it together) then add to the butter/sugar mixture.
5, Make small balls and roll in granulated sugar.
6. Place on a greased cookie sheet (I used Silpats instead), leaving room for expansion. Use a fork or your palm to flatten the balls (you won’t see the fork marks – it flattens out to a very flat cookie).
7. Bake for 12-15 minutes.
Per Serving: 94 Calories; 4g Fat (38.3% calories from fat); 1g Protein; 14g Carbohydrate; trace Dietary Fiber; 16mg Cholesterol; 104mg Sodium.

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  1. Toffeeapple

    said on November 27th, 2012:

    My mouth is, literally, watering at the moment. I adore Ginger and always have it in syrup as a store item. I get it usually from a Chinese supermarket. I shall have to investigate Ginger spread, that would be lovely on toast or very fine crackers or crispbread.

    I would think that you Brits would be able to find a ginger spread. I adore the stuff too. I should buy a jar or two of it here before Trader Joe’s decides not to carry it anymore. They do that sometimes! It was really good on toast – that’s what I did with the remaining spread in the jar. . . carolyn t

  2. Claryn

    said on June 3rd, 2014:

    I just made these. What a production!! I didn’t have any ginger jam and don’t live anywhere near a place that sells it so I learned to make my own just so I could make this recipe! It was totally worth it. These are spectacular. I have made ginger snaps many times before from many recipes and they’re always kind of bland and too soft. These have the flavor and snap of store-bought cookies but taste so much more fresh and that adds the touch that no store-bought cookie can give. Thank you so much for this recipe (which is insanely easy to follow by the way).

    Gosh, Claryn – you’ve just made my day! I think you need to live in England or a British protectorate almost to find ginger jam (I buy it when I visit) but it really isn’t that hard to make. So glad they came out and that you liked them! Thanks for telling me your story! . . .carolyn t

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