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Here are the tastingspoons players. I’m in the middle (Carolyn). Daughter Sara on the right, and daughter-in-law Karen on the left. I started the blog in 2007, as a way to share recipes with my family. I’m still doing 99% of the blogging and holding out hope that these two lovely and excellent cooks will participate. They both lead very busy lives, so we’ll see.

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BOOK READING (from Carolyn):

Music of Bees, Eileen Garvin. Absolutely charming book about a woman in midlife, lonely, who raises bees, also makes unlikely friends. Heart-warming and very interesting about beekeeping.

A Postcard from Paris, Alex Brown. Really cute story. Dual time line, 1940s and present day about renovating an old apartment in Paris, things discovered.

Time of the Child, Niall Williams. Oh such a good book. Very small village in Ireland, 1960s. A baby is left on the doorstep. The town all whispers and helps. I listened to an interview of the author, which made me like him and his books even more.

Sipsworth, Simon Van Booy. If you like animals you’ll swoon. An old woman who really wants to die finds a tiny mouse in her house and befriends it and finds a reason to live. Utterly charming book.

The Forger’s Spell, Edward Dolnick. True story. For seven years a no-account painter named Han van Meegeren managed to pass off his paintings as those of Johannes Vermeer.

If You Lived Here, You’d be Home by Now, Christopher Ingraham. Could hardly put it down – about a journalist who takes on a challenge to move to small town in Minnesota and write about it. He expects to hate it and the people and place, but he doesn’t. Absolutely wonderful true story.

The River We Remember, William Kent Kreuger. 1950s, Minnesota. A murder and the aftermath. Could hardly put it down. Kreuger has such a vivid imagination and writing style.

How the Lights Gets In, Joyce Maynard. An older woman returns to New Hampshire to help care for her brain-injured son. Siblings and family, lots of angst and resentments.

The Filling Station, Vanessa Miller. Every American should read this book. A novelized retelling of the Tulsa massacre in 1921. Absolutely riveting.

The Story She Left Behind, Patti Callahan Henry. Love this author. Based on a true story. A famous author simply vanishes, leaving her husband and daughter behind. She had invented a mystical language no one could translate. Present day, someone thinks he’s solved the riddle, contacts the family. Really interesting read.

The Girl from Berlin, Ronald Balson. Love anything about Tuscany. An elderly woman is being evicted from a villa there, with odd deed provenance. Two young folks go there to help unravel the mystery. Loved it.

The Island of the Colorblind, Oliver Sacks, M.D. Nonfiction. The dr is intrigued by a remote Pacific island where most of the inhabitants are colorblind. He also unravels a mystery on Guam of people born with a strange neurological problem. Medical mysteries unveiled. Very interesting.

The Bookbinder, Pip Williams. Post 1914 London. Two sisters work at a bookbindery. They’re told to not read the books. One does and one doesn’t. One has visions beyond her narrow world; the other does not. Eventually the one gets into Oxford. Lovely story.

The Paris Express, Emma Donoghue. 1895 on a train to Paris, a disaster happens. You’ll delve into the lives of many people who survived and died in the crash.

A Race to the Bottom of Crazy, Richard Grant. This is about Arizona. Author, wife and child move back to Arizona where they once lived. Part memoir, research, and reporting in a quest to understand what makes Arizona such a confounding and irresistible place.

The Scarlet Thread, Francine Rivers. A woman’s life turned upside down when she discovers the handcrafted quilt and journal of her ancestor Mary Kathryn McMurray, a young woman who was uprooted from her home only to endure harsh frontier conditions on the Oregon Trail.

A Place to Hide, Ronald Balson. 1939 Amsterdam, an ambassador has the ability to save the lives of many Jewish children. Heartwarming.

Homeseeking, Karissa Chen. Two young Chinese teens are deeply in love, but in China. Then their families are separated. Jump to current day and the two meet again in Los Angeles.

North River, Pete Hammill. He always writes such a good story. A doctor works diligently healing people from all walks of life. His wife and daughter left him years before. One day his 3-yr old grandson arrives on his doorstep.

A Very Typical Family, Sierra Godfrey. A very messed-up family. Three adult children are given a home in Santa Cruz, Calif, but only if the siblings meet up and live in the house together. A very untypical scenario but makes for lots of messes.

Three Days in June, Anne Tyler. The usual Anne Tyler grit. Family angst. This wasn’t one of my favorites, but it was entertaining and very short.

Saved, Benjamin Hall. Author is a veteran war reporter. Ukraine, 2022, he nearly loses his life to a Russian strike. Riveting story – he survives, barely.

Grey Wolf, Louise Penny. Another Inspector Gamache mystery in Quebec. She is such an incredible mystery writer.

All the Colors of the Dark, Chris Whitaker. A missing person mystery, a serial killer thriller, a love story, a unique twist on each. Could hardly put it down.

Orbital, Samantha Harvey. Winner of 2024 Booker Prize. I don’t usually like those, but I heard the author interviewed and she hooked me. This is not a normal book with a beginning, a story and an end. It’s several chapters of the day in the life of various astronauts at the ISS (Int’l Space Station). All fictional. She’s been praised by several real astronauts for “getting it” about space station everyday life.

The Blue Hour, Paula Hawkins. An island off Scotland. Inaccessible except when the tide is out. Weird goings on. An artist. A present day mystery too.

Iron Lake, William Kent Krueger. A judge is murdered and a boy is missing. Riveting mystery.

Tell the Wolves I’m Home, Carol Ricks Brunt. 1980s. A 14-yr old girl loses her beloved uncle. Yet a new friendship arises, someone she never knew about.

Four Treasures of the Sky, Jenny Zhang. 1880s, a young girl is kidnapped in China and brought to the United States. She survives with many hurdles in the path.

The Boy Who Fell out of the Sky, Ken Dornstein. Memoir, 1988. The author’s brother died in the PanAm flight that went down in Lockerbie, Scotland. A decade later he tries to solve “the riddle of his older brother’s life.”

Worse Care Scenario, T.J. Newman. Oh my. Interesting analysis of what could/might happen if a jet crashed into a nuclear plant. Un-put-downable.

Song of the Lark, Willa Cather. Complicated weave of a story about a young woman in about 1900, who has a gifted voice (singing) and about her journey to success, not without its ups and downs.

Crow Talk, Eileen Garvin. Charming story which takes place at a remote lake in Washington State, about a few people who inhabit it, the friendships made, but also revolving around the rescue of a baby crow.

The Story Collector, Evie Woods. Sweet story about some dark secrets from an area in Ireland, a bit magical, faerie life, but solving a mystery too.

A Sea of Unspoken Things, Adrienne Young. A woman investigates her twin brother’s mysterious death. She goes to a small town in California to figure it out, to figure HIM out.

The King’s Messenger, Susanna Kearsley. 1600s England, King James. About one of his trusted “messengers,” and his relationship with a young woman also of “the court.” Lots of intrigue.

In the Shadow of the Greenbrier, Emily Matchar. Interesting mystery in/around the area of the famous resort in White Sulphur Springs, West Virginia.

Isola, Allegra Goodman. Hard to describe, survival story on an island in the 1600s.

Save the Date, Allison Raskin. Rom-com, witty, LOL funny. Clever.

The Sirens, Emilia Hart. Numerous time-lines, Australia. Mysteries abound, nightmares, abandoned baby, weird allergies.

Red Clay, Charles Fancher. LOVED this book. Mostly post-Civil War story about the lives of slaves in Alabama during Reconstruction.

Stars in an Italian Sky, Jill Santopolo. Dual time line, 1946 and recent time. Love stories and a mystery.

Battle Mountain, C.J. Box. Another one of Box’s riveting mysteries. Love his descriptions of the land.

Something Beautiful Happened, Yvette Corporon. A memoir of sorts in Greece, tiny island of Erikousa, where the locals hid Jews during WWII. All elusive stories told by the author’s grandmother.

The Jackal’s Mistress, Chris Bohjalian. 1860s Virginia, about a woman who saves the life of a Union soldier. Really good story.

Song of the Magpie, Louise Mayberry. Really interesting story about Australia back in the days when it was mostly a penal colony. Gritty strength of a woman trying to thrive with her farm.

The Boomerang, Robert Bailey. A thriller that will have you gripping the book. About a lot of secrets surrounding the president (fictional novel, remember) and his chief of staff and about cancer. A cure. Such a good story.

Care and Feeding, Laurie Woolever. Really interesting memoir of a woman driven to succeed in the restaurant business. She worked for Mario Batali and then Anthony Bourdain. Gritty stories.

Everything is Tuberculosis, John Green. Maybe not a book for everyone. A real deep dive into the deadly tuberculosis infection, its history. I heard the author interviewed and found the book very interesting.

The Book Lovers Library, Madeline Martin. Fascinating read about Boots’ drug stores’ lending library. And the people who worked in them.

The Arrivals, Meg Mitchell Moore. LOL funny, about a middle-aged couple whose children (and their various family members) return to the family home and the chaos that ensues.

My Life as a Silent Movie, Jesse Lee Kercheval. About grief. A big move to Paris, finding herself a new life with a new set of real blood family.

Escape, Carolyn Jessop. Another memoir about a woman really in bondage in Utah, Mormon plural marriage.

 

Tasting Spoons

My blog's namesake - small, old and some very dented engraved silver plated tea spoons that belonged to my mother-in-law, and I use them to taste my food as I'm cooking.

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Posted in Beverages, on June 10th, 2010.

I’m on a food quest – a mission, if you will. To find out how to make perfect Thai iced tea. It took me a couple of weeks of periodic research online (finding various recipes, with use of various kinds of milk, hearing about the different kinds of Thai tea to buy, visiting several Asian markets trying to find it) before I finally just went to my local Thai restaurant and asked them if they’d sell me their tea. Sure they would. For $7.00 for the bag you’ll see in the photo down below. The kind owner was trying to tell me how much of the tea mix to use, but I couldn’t understand him well enough to know what he was saying. How much tea to water? I couldn’t understand. The bag does have a recipe on it (in English!), but I think it would be way too strong. I don’t want to stay up all night with all the caffeine. So I resorted to just trying it, guessing on the quantity.If you don’t know about Thai iced tea, you’re really missing out. Well, that is, if you enjoy sweetened and milky iced tea. I didn’t know whether I’d like it or not, but my friend Norma (the one who died recently of pulmonary fibrosis) introduced me to it – she and her husband Mike lived in Asia for awhile and knew all about it. I was hooked as soon as I tasted it. But then, I like milky tea, and sweetened tea; not everyone does. My DH doesn’t like it at all. I served it to one of my daughters and she could hardly swallow it. So maybe it’s an acquired taste?

With the reading I did, I found out there are lots of qualities of Thai tea out there. The rusty brown color you see above is created by mixing the dark tea with some yellow food coloring (which is impregnated in the tea, I guess). Some of it may be from annatto seeds, which have a natural red/brown color to them. I’m not thrilled about ingesting all that much Yellow Food Dye #3, but I must if I want some of this tea. The tea itself is spicy – along the lines of Chai tea, but it contains different spices than Chai tea. Chai is from India. Obviously Thai tea is different! And according to many people who commented, if it’s Thai tea you want, the tea must come from Thailand because only they know how to make it. The package I bought from my local restaurant is from Thailand and it says it contains green tea, spices and yellow food dye. It also has Vietnamese words on it, so guess I’ll have to visit a Vietnamese store in our local community to find more, perhaps.

Having read about a dozen websites with information about making Thai iced tea, this is what I gleaned: (1) you must mix the tea, water and sugar, bring it to a boil, then let it sit for awhile. There were variations on how long it’s to sit. Some wanted a short time; others said much longer than traditional for English tea [which generally is 5 minutes]; (2) strain it to get out all the twigs and spices, then allow it to cool, and chill it; (3) pour it out over lots of ice, and using the bowl of a spoon close to the tea surface, pour in the milk – most sites said evaporated milk – other said sweetened condensed milk. I concluded using the sweetened milk would make the tea excessively sweet.

So I made some – using about 1/2 cup of the Thai tea mix in about 6 cups of water. If I had added the sugar then I’d probably have put in about 1/3 cup. I wanted to use Splenda and added it later. I brought the tea mixture to a boil, allowed it to sit and mellow for about 10 minutes, then strained it through a very fine mesh strainer (and even then I didn’t get out all of the very finely ground spices). Once it cooled, into the fridge it went to chill for awhile.

As you can see from the photo at left, the tea is strong – but interestingly enough – it’s not bitter like strongly made regular English type black tea – even after steeping for awhile.

After it was thoroughly cold, I poured it over a bunch of ice (this is when I added Splenda – that’s definitely not authentic). Very carefully I tried adding some fat-free half and half. Nope. Didn’t taste right at all. Then I tried evaporated milk and yes, that was it. From a little 6-ounce can of Carnation evaporated milk, I was able to make 2 tall glasses of tea.

If any of you know some secrets about making Thai iced tea, I’d be grateful for suggestions. I found a website called instructables. It had the best ideas, I thought. As with lots of recipes, this one is open to interpretation, adjustments, enhancements. And if you don’t want to go through all the hassle I did, most Thai restaurants have it as a beverage – just ask at your local Thai eatery if they have it on their menu (don’t get the ones with tapioca balls in it), and order a glass of it.

A year ago: Couscous Chicken Salad
Two years ago: Sarah’s Ginger Scones
Three years ago: Hot as Haiti (an adult rum drink)

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  1. Kathleen Heckathorn

    said on June 10th, 2010:

    Great article Carolyn. Have you tried asking them at Spice Thai restaurant how they make it? Theirs is really good. I’ll meet you there any time for lunch. (Maybe after I’m done with Jenny!) I also like the drinks with tapioca, but thought that was a Japanese drink.

    Let’s do meet there for lunch and we’ll find out! . . . thanks, Kathleen.

  2. Andrea

    said on February 18th, 2013:

    Hi there! I know this post is old, but in case you haven’t figured it out yet, the ingredient you are looking for is condensed milk! Using that instead of evaporated milk will give you the authentic taste you are looking for. Also, I think your blog is great! 🙂 Can’t wait to try some of your recipes.

    I know that many Thai ice tea versions do use sweetened condensed milk, but in this case I really didn’t want to use it – as it makes it full of sugar – I wanted to use Splenda or some other sugar substitute instead – so my only option was to use the evaporated milk. And many recipes call for it rather than the sweetened condensed stuff. The finished tea may be more authentic made the other way, though. Thanks for your suggestions, though. . . carolyn t

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