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Here are the tastingspoons players. I’m in the middle (Carolyn). Daughter Sara on the right, and daughter-in-law Karen on the left. I started the blog in 2007, as a way to share recipes with my family. I’m still doing 99% of the blogging and holding out hope that these two lovely and excellent cooks will participate. They both lead very busy lives, so we’ll see.

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BOOK READING (from Carolyn):

Music of Bees, Eileen Garvin. Absolutely charming book about a woman in midlife, lonely, who raises bees, also makes unlikely friends. Heart-warming and very interesting about beekeeping.

A Postcard from Paris, Alex Brown. Really cute story. Dual time line, 1940s and present day about renovating an old apartment in Paris, things discovered.

Time of the Child, Niall Williams. Oh such a good book. Very small village in Ireland, 1960s. A baby is left on the doorstep. The town all whispers and helps. I listened to an interview of the author, which made me like him and his books even more.

Sipsworth, Simon Van Booy. If you like animals you’ll swoon. An old woman who really wants to die finds a tiny mouse in her house and befriends it and finds a reason to live. Utterly charming book.

The Forger’s Spell, Edward Dolnick. True story. For seven years a no-account painter named Han van Meegeren managed to pass off his paintings as those of Johannes Vermeer.

If You Lived Here, You’d be Home by Now, Christopher Ingraham. Could hardly put it down – about a journalist who takes on a challenge to move to small town in Minnesota and write about it. He expects to hate it and the people and place, but he doesn’t. Absolutely wonderful true story.

The River We Remember, William Kent Kreuger. 1950s, Minnesota. A murder and the aftermath. Could hardly put it down. Kreuger has such a vivid imagination and writing style.

How the Lights Gets In, Joyce Maynard. An older woman returns to New Hampshire to help care for her brain-injured son. Siblings and family, lots of angst and resentments.

The Filling Station, Vanessa Miller. Every American should read this book. A novelized retelling of the Tulsa massacre in 1921. Absolutely riveting.

The Story She Left Behind, Patti Callahan Henry. Love this author. Based on a true story. A famous author simply vanishes, leaving her husband and daughter behind. She had invented a mystical language no one could translate. Present day, someone thinks he’s solved the riddle, contacts the family. Really interesting read.

The Girl from Berlin, Ronald Balson. Love anything about Tuscany. An elderly woman is being evicted from a villa there, with odd deed provenance. Two young folks go there to help unravel the mystery. Loved it.

The Island of the Colorblind, Oliver Sacks, M.D. Nonfiction. The dr is intrigued by a remote Pacific island where most of the inhabitants are colorblind. He also unravels a mystery on Guam of people born with a strange neurological problem. Medical mysteries unveiled. Very interesting.

The Bookbinder, Pip Williams. Post 1914 London. Two sisters work at a bookbindery. They’re told to not read the books. One does and one doesn’t. One has visions beyond her narrow world; the other does not. Eventually the one gets into Oxford. Lovely story.

The Paris Express, Emma Donoghue. 1895 on a train to Paris, a disaster happens. You’ll delve into the lives of many people who survived and died in the crash.

A Race to the Bottom of Crazy, Richard Grant. This is about Arizona. Author, wife and child move back to Arizona where they once lived. Part memoir, research, and reporting in a quest to understand what makes Arizona such a confounding and irresistible place.

The Scarlet Thread, Francine Rivers. A woman’s life turned upside down when she discovers the handcrafted quilt and journal of her ancestor Mary Kathryn McMurray, a young woman who was uprooted from her home only to endure harsh frontier conditions on the Oregon Trail.

A Place to Hide, Ronald Balson. 1939 Amsterdam, an ambassador has the ability to save the lives of many Jewish children. Heartwarming.

Homeseeking, Karissa Chen. Two young Chinese teens are deeply in love, but in China. Then their families are separated. Jump to current day and the two meet again in Los Angeles.

North River, Pete Hammill. He always writes such a good story. A doctor works diligently healing people from all walks of life. His wife and daughter left him years before. One day his 3-yr old grandson arrives on his doorstep.

A Very Typical Family, Sierra Godfrey. A very messed-up family. Three adult children are given a home in Santa Cruz, Calif, but only if the siblings meet up and live in the house together. A very untypical scenario but makes for lots of messes.

Three Days in June, Anne Tyler. The usual Anne Tyler grit. Family angst. This wasn’t one of my favorites, but it was entertaining and very short.

Saved, Benjamin Hall. Author is a veteran war reporter. Ukraine, 2022, he nearly loses his life to a Russian strike. Riveting story – he survives, barely.

Grey Wolf, Louise Penny. Another Inspector Gamache mystery in Quebec. She is such an incredible mystery writer.

All the Colors of the Dark, Chris Whitaker. A missing person mystery, a serial killer thriller, a love story, a unique twist on each. Could hardly put it down.

Orbital, Samantha Harvey. Winner of 2024 Booker Prize. I don’t usually like those, but I heard the author interviewed and she hooked me. This is not a normal book with a beginning, a story and an end. It’s several chapters of the day in the life of various astronauts at the ISS (Int’l Space Station). All fictional. She’s been praised by several real astronauts for “getting it” about space station everyday life.

The Blue Hour, Paula Hawkins. An island off Scotland. Inaccessible except when the tide is out. Weird goings on. An artist. A present day mystery too.

Iron Lake, William Kent Krueger. A judge is murdered and a boy is missing. Riveting mystery.

Tell the Wolves I’m Home, Carol Ricks Brunt. 1980s. A 14-yr old girl loses her beloved uncle. Yet a new friendship arises, someone she never knew about.

Four Treasures of the Sky, Jenny Zhang. 1880s, a young girl is kidnapped in China and brought to the United States. She survives with many hurdles in the path.

The Boy Who Fell out of the Sky, Ken Dornstein. Memoir, 1988. The author’s brother died in the PanAm flight that went down in Lockerbie, Scotland. A decade later he tries to solve “the riddle of his older brother’s life.”

Worse Care Scenario, T.J. Newman. Oh my. Interesting analysis of what could/might happen if a jet crashed into a nuclear plant. Un-put-downable.

Song of the Lark, Willa Cather. Complicated weave of a story about a young woman in about 1900, who has a gifted voice (singing) and about her journey to success, not without its ups and downs.

Crow Talk, Eileen Garvin. Charming story which takes place at a remote lake in Washington State, about a few people who inhabit it, the friendships made, but also revolving around the rescue of a baby crow.

The Story Collector, Evie Woods. Sweet story about some dark secrets from an area in Ireland, a bit magical, faerie life, but solving a mystery too.

A Sea of Unspoken Things, Adrienne Young. A woman investigates her twin brother’s mysterious death. She goes to a small town in California to figure it out, to figure HIM out.

The King’s Messenger, Susanna Kearsley. 1600s England, King James. About one of his trusted “messengers,” and his relationship with a young woman also of “the court.” Lots of intrigue.

In the Shadow of the Greenbrier, Emily Matchar. Interesting mystery in/around the area of the famous resort in White Sulphur Springs, West Virginia.

Isola, Allegra Goodman. Hard to describe, survival story on an island in the 1600s.

Save the Date, Allison Raskin. Rom-com, witty, LOL funny. Clever.

The Sirens, Emilia Hart. Numerous time-lines, Australia. Mysteries abound, nightmares, abandoned baby, weird allergies.

Red Clay, Charles Fancher. LOVED this book. Mostly post-Civil War story about the lives of slaves in Alabama during Reconstruction.

Stars in an Italian Sky, Jill Santopolo. Dual time line, 1946 and recent time. Love stories and a mystery.

Battle Mountain, C.J. Box. Another one of Box’s riveting mysteries. Love his descriptions of the land.

Something Beautiful Happened, Yvette Corporon. A memoir of sorts in Greece, tiny island of Erikousa, where the locals hid Jews during WWII. All elusive stories told by the author’s grandmother.

The Jackal’s Mistress, Chris Bohjalian. 1860s Virginia, about a woman who saves the life of a Union soldier. Really good story.

Song of the Magpie, Louise Mayberry. Really interesting story about Australia back in the days when it was mostly a penal colony. Gritty strength of a woman trying to thrive with her farm.

The Boomerang, Robert Bailey. A thriller that will have you gripping the book. About a lot of secrets surrounding the president (fictional novel, remember) and his chief of staff and about cancer. A cure. Such a good story.

Care and Feeding, Laurie Woolever. Really interesting memoir of a woman driven to succeed in the restaurant business. She worked for Mario Batali and then Anthony Bourdain. Gritty stories.

Everything is Tuberculosis, John Green. Maybe not a book for everyone. A real deep dive into the deadly tuberculosis infection, its history. I heard the author interviewed and found the book very interesting.

The Book Lovers Library, Madeline Martin. Fascinating read about Boots’ drug stores’ lending library. And the people who worked in them.

The Arrivals, Meg Mitchell Moore. LOL funny, about a middle-aged couple whose children (and their various family members) return to the family home and the chaos that ensues.

My Life as a Silent Movie, Jesse Lee Kercheval. About grief. A big move to Paris, finding herself a new life with a new set of real blood family.

Escape, Carolyn Jessop. Another memoir about a woman really in bondage in Utah, Mormon plural marriage.

 

Tasting Spoons

My blog's namesake - small, old and some very dented engraved silver plated tea spoons that belonged to my mother-in-law, and I use them to taste my food as I'm cooking.

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Posted in Uncategorized, on November 28th, 2009.

Gosh, Thanksgiving is barely past, and now it’s time to think about making Christmas goodies. Cookies, breads, a cake or two, some soups to have on hand, a casserole or two in the freezer for a big family meal (ones that will appeal to grandchildren). So, I thought I’d give you a list of the things I’m going to be making this month. Well, I must say, as I’ve compiled this list, I likely will not make every one of them. But these are the tried-and-true recipes that I turn to in December. If I positively am going to make them, you’ll read about it in the write-up about the item.

chocolate scones 200 Chocolate Scones – I mean, if you’re going to indulge in scones, why not make them decadent as heck and add chocolate to them. They’re luscious.
cranberry orange scones 200 Cranberry-Orange Scones – perfect for the holidays. You could make these on Christmas morning if you have guests to feed. Eat them all right then, and freeze any leftovers.
panettone-slices 200 Panettone Bread – it was just last December that I decided to make my own, from a recipe on Baker’s Banter (the King Arthur Flour food blog). Mine had candied ginger, dried apricots, chocolate chips, walnuts and raisins in it. Made fabulous morning toast! I’ll be making it again this year.
eggy-muffin 200 Breakfast Eggy Muffins – very easy. These will be your complete breakfast (egg, bacon and bread) all in one fell swoop. You need soft bread to make the cup part. I’ve made these over and over, although they do have to be made just before baking. From my food blogging friend in England, Marie.
ham-egg-cups-200 Ham & Egg Pesto Cups – another option for a breakfast in a muffin cup. Very easy as long as you have some thin-sliced ham on hand. And pesto.
spiced-peaches-bowl 200 Spiced Peaches – an old favorite – canned peaches done in a sweet and sour syrup. Perfect for serving alongside a sumptuous brunch.
frenchtoast 200 Pineapple Upside/Down French Toast – a big casserole using King’s Hawaiian bread and canned pineapple. Very sweet. A family favorite.
bishops bread 200 Bishop’s Bread – I make these every year, without fail. This year will include several loaves, for sure. I don’t like fruitcake, so these, filled with chopped-up maraschino cherries, walnuts and chocolate chips are perfection to me. What’s there not to like about that combination?

Cookies:

almond-spice-wafers-coffee 200 Almond Spice Wafers (aka Moravian Spice Cookies) – so perfect for the holidays with a cup of coffee or tea.
choc-chip-white-batter-butter 200 Chocolate Chip White Batter Butter Cookies – these are not my favorite cookies, but lots of guests rave about them. There’s no brown sugar in these, and maybe that’s why I’m not so crazy about them. But truly, LOTS of guests enjoy these immensely.
choc-kiss-treasures 200 Chocolate Kiss Treasures – I make these every year – they’re great. And yes, I’ll be making them this year too. The chocolate cookie is topped with either non-pareils or a chocolate kiss.
choc-alond-saltine-toffee 200 Chocolate Almond Saltine Toffee – oh my goodness, yes, I’ll be making these. I hoarded them last December they were THAT good. And yes, they’re made with a base of saltine crackers, but you’d never know the crackers are in there when they’re done.
cranberry noels 200 Cranberry Noels – a Christmas tradition for several years. I’ll probably make these this year too. They’re a white cookie with chopped cranberries in a refrigerated roll covered in shredded coconut. Slice and bake. A favorite.
harlequin pinwheels 200 Harlequin Pinwheel Cookies – two cookie batters rolled up together, a chocolate and plain. Very pretty, and lots of chocolate flavor. One of my favorites. Also a slice and bake.
rocky road 200 Rocky Road – my cousin Gary is gluten-free, so I always make these for him. A recipe from my friend Chris. Gary luvs chocolate, so this treat is something he always enjoys when he comes to visit. You may already have this recipe – it’s very easy. I will be making these too.
snickery squares 200 Snickery Squares – I think it was earlier this year I made these for the first time, with my granddaughter Taylor. I expected them to be more like candy, but they’re actually not. Maybe in between a cookie and candy. There’s a cookie layer on the bottom, then a chocolate, nutty layer on top. I liked them a lot.

applesauce-spice-cake-200 Applesauce Spice Cake with Caramel Icing – a very nice Fall dessert that’s easy and filled with good flavor. Don’t eliminate the icing because that makes it.
choc steam pud 200 Chocolate Steamed Pudding – if you like steamed puds, this one may satisfy. I’m not much for suet steamed pudding, with raisins, dates, citron, etc. So when I found this recipe about 30 years ago, it became a favorite. You can make it ahead. It’s not overly sweet. I probably enjoy it more than my family does, so I probably won’t be making it this year.
gingerbread pudding cake 200 Gingerbread Pudding Cake – perfect for the holidays, or anytime in the Fall. I enjoy gingerbread, but often it’s a bit on the dry side, so this one comes with its own moistening sauce.
pear-crisp 200 Pear Crisp with Vanilla Brown Butter – this was awesome when I made it earlier this year. You need a whole lot of pears, but the brown butter sauce just lifts this dessert to an all new level.
peppers-for-cold-meats 200 Escoffier’s Peppers for Cold Meats – this is a red pepper based condiment that also contains some onions. It’s absolutely wonderful on sandwiches, or as a side condiment to serve with some leftover cold meat, like turkey or roast beef. I made these again yesterday – to have with a big pulled pork dinner we’re doing for 18 people today. Perfect for the true Kansas City kind of barbecue.
pepp-pecans 200 Peppered Pecans – I make these in quantity when I do make them – they add a really nice touch in salads. Even if you don’t have time to make a big “fancy” green salad, add these to a simple salad, and it makes it special. They keep on your kitchen shelf for several weeks. Easy to make. It’s merely black pepper, not chiles in it. They’re zesty, though.
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If you need to have some casseroles or easy meals on hand for a crowd, look no further. I could have made this part of the list infinitely longer, but chose just the best for family meals.
chili spaghetti 200 Chili Spaghetti – like Cincinnati chili. This is a chili, just layered in a casserole with cooked pasta and ample grated Cheddar cheese. The kids will love it and adults will too.
mister charlie 200 Mister Charlie – an old favorite, a kind of Italian pasta casserole. Nothing all that fancy or different. But very tasty and you can make it ahead.
tomato cream sauce 200 Pasta with Tomato Cream Sauce – this really is a side dish, not a main. But it’s so incredibly easy (canned tomatoes, cream cheese and hot pasta added in). You could easily add some diced turkey to this and make it a meal with a big green salad. This dish is amazingly delicious.
italian sausage tomato soup 200 Italian Sausage Soup with Tomatoes – a recent addition to my repertoire. I’ve made it twice in the last couple of months, it’s so gosh darned good. It should freeze fine, although none of it has lasted long enough to go in the freezer. It has some cannellini beans and a bit of orzo in it, but mostly it’s Italian sausage and canned tomatoes.
cabbage-patch 200 Cabbage Patch Stew – this is an old family favorite. It could all be done in advance except for adding the cabbage. It’s served over mashed potatoes. Either make those just before serving, or make them ahead with ample cream cheese (to help keep them moist and hold together) and you can reheat the potatoes in the microwave. It’s made with ground beef or ground turkey, with celery, onion, kidney beans and plenty of sliced cabbage.
beef biscuit casserole 200 Beef, Corn & Biscuit Casserole – a ground beef casserole, with some corn in it, and topped with either canned biscuits, or you can make homemade buttermilk biscuits to go on top.
creamy tomato soup 200 Creamy Tomato Soup – this is my always go-to tomato soup recipe. It does have heavy cream in it, but it could be a complete meal with a salad on the side and a loaf of crusty bread.
bombay chicken 200 Bombay Chicken – from my friend Linda; it’s especially good for a crowd. Much of it can be made ahead, then it’s just baked for an hour. All you need is a salad to go with it.
bombay cheeseballcut 200 Bombay Cheese Ball – this is a new recipe I got at a recent cooking class. It’s SO SO easy, and would be a great dish for guests or a holiday party. Just buy some good chutney to keep on your pantry shelf and some shredded coconut.

Hope that’s enough to get you started cooking this month. If you try any of them, let me know what you think! I luv hearing from my readers.

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  1. molly

    said on November 28th, 2009:

    I had no idea anyone else knew the recipe for Bishop’s Bread! My mom made this every Christmas since I was little, and it has now become an annual tradition in our household.

    . . Carolyn T says . . There is nothing better than bishop’s bread to herald Christmas. I think the original recipe called for dates. Does yours? I did a lot of online research trying to find the origin of this bread but was not very successful. Aren’t we lucky we have this one!

  2. Kathleen Heckathorn

    said on November 28th, 2009:

    Thanks for the inspirational list. My mom and I were both exhausted this Thanksgiving, as most holidays, from too much cooking. Add to that house cleaning, decorating and working and no wonder we can sometimes dread the holidays more than we look forward to them. So Mom and I decided to try to find some make-ahead dishes for Christmas. We have a great carrot/cabbage/green olive jello salad. I can make my Panatone. Soups we can freeze. I’m grateful for any other make-ahead ideas you have.

  3. Marie

    said on December 1st, 2009:

    Everything looks so delicious carol!!! I had no idea you liked my bacon egg cups! You really made my day! I haven’t forgotten that I owe you an e-mail. Everything’s been a bit crazy at work with the housekeeper off sick and thanksgiving and all. I haven’t had a lot of free time to do the things I want to do. Just wanted you to know I hadn’t forgotten you! xxoo

    Not to worry, Marie. Whenever you get around to it . . . carolyn t

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