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Here are the tastingspoons players. I’m in the middle (Carolyn). Daughter Sara on the right, and daughter-in-law Karen on the left. I started the blog in 2007, as a way to share recipes with my family. I’m still doing 99% of the blogging and holding out hope that these two lovely and excellent cooks will participate. They both lead very busy lives, so we’ll see.

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BOOK READING (from Carolyn):

Music of Bees, Eileen Garvin. Absolutely charming book about a woman in midlife, lonely, who raises bees, also makes unlikely friends. Heart-warming and very interesting about beekeeping.

A Postcard from Paris, Alex Brown. Really cute story. Dual time line, 1940s and present day about renovating an old apartment in Paris, things discovered.

Time of the Child, Niall Williams. Oh such a good book. Very small village in Ireland, 1960s. A baby is left on the doorstep. The town all whispers and helps. I listened to an interview of the author, which made me like him and his books even more.

Sipsworth, Simon Van Booy. If you like animals you’ll swoon. An old woman who really wants to die finds a tiny mouse in her house and befriends it and finds a reason to live. Utterly charming book.

The Forger’s Spell, Edward Dolnick. True story. For seven years a no-account painter named Han van Meegeren managed to pass off his paintings as those of Johannes Vermeer.

If You Lived Here, You’d be Home by Now, Christopher Ingraham. Could hardly put it down – about a journalist who takes on a challenge to move to small town in Minnesota and write about it. He expects to hate it and the people and place, but he doesn’t. Absolutely wonderful true story.

The River We Remember, William Kent Kreuger. 1950s, Minnesota. A murder and the aftermath. Could hardly put it down. Kreuger has such a vivid imagination and writing style.

How the Lights Gets In, Joyce Maynard. An older woman returns to New Hampshire to help care for her brain-injured son. Siblings and family, lots of angst and resentments.

The Filling Station, Vanessa Miller. Every American should read this book. A novelized retelling of the Tulsa massacre in 1921. Absolutely riveting.

The Story She Left Behind, Patti Callahan Henry. Love this author. Based on a true story. A famous author simply vanishes, leaving her husband and daughter behind. She had invented a mystical language no one could translate. Present day, someone thinks he’s solved the riddle, contacts the family. Really interesting read.

The Girl from Berlin, Ronald Balson. Love anything about Tuscany. An elderly woman is being evicted from a villa there, with odd deed provenance. Two young folks go there to help unravel the mystery. Loved it.

The Island of the Colorblind, Oliver Sacks, M.D. Nonfiction. The dr is intrigued by a remote Pacific island where most of the inhabitants are colorblind. He also unravels a mystery on Guam of people born with a strange neurological problem. Medical mysteries unveiled. Very interesting.

The Bookbinder, Pip Williams. Post 1914 London. Two sisters work at a bookbindery. They’re told to not read the books. One does and one doesn’t. One has visions beyond her narrow world; the other does not. Eventually the one gets into Oxford. Lovely story.

The Paris Express, Emma Donoghue. 1895 on a train to Paris, a disaster happens. You’ll delve into the lives of many people who survived and died in the crash.

A Race to the Bottom of Crazy, Richard Grant. This is about Arizona. Author, wife and child move back to Arizona where they once lived. Part memoir, research, and reporting in a quest to understand what makes Arizona such a confounding and irresistible place.

The Scarlet Thread, Francine Rivers. A woman’s life turned upside down when she discovers the handcrafted quilt and journal of her ancestor Mary Kathryn McMurray, a young woman who was uprooted from her home only to endure harsh frontier conditions on the Oregon Trail.

A Place to Hide, Ronald Balson. 1939 Amsterdam, an ambassador has the ability to save the lives of many Jewish children. Heartwarming.

Homeseeking, Karissa Chen. Two young Chinese teens are deeply in love, but in China. Then their families are separated. Jump to current day and the two meet again in Los Angeles.

North River, Pete Hammill. He always writes such a good story. A doctor works diligently healing people from all walks of life. His wife and daughter left him years before. One day his 3-yr old grandson arrives on his doorstep.

A Very Typical Family, Sierra Godfrey. A very messed-up family. Three adult children are given a home in Santa Cruz, Calif, but only if the siblings meet up and live in the house together. A very untypical scenario but makes for lots of messes.

Three Days in June, Anne Tyler. The usual Anne Tyler grit. Family angst. This wasn’t one of my favorites, but it was entertaining and very short.

Saved, Benjamin Hall. Author is a veteran war reporter. Ukraine, 2022, he nearly loses his life to a Russian strike. Riveting story – he survives, barely.

Grey Wolf, Louise Penny. Another Inspector Gamache mystery in Quebec. She is such an incredible mystery writer.

All the Colors of the Dark, Chris Whitaker. A missing person mystery, a serial killer thriller, a love story, a unique twist on each. Could hardly put it down.

Orbital, Samantha Harvey. Winner of 2024 Booker Prize. I don’t usually like those, but I heard the author interviewed and she hooked me. This is not a normal book with a beginning, a story and an end. It’s several chapters of the day in the life of various astronauts at the ISS (Int’l Space Station). All fictional. She’s been praised by several real astronauts for “getting it” about space station everyday life.

The Blue Hour, Paula Hawkins. An island off Scotland. Inaccessible except when the tide is out. Weird goings on. An artist. A present day mystery too.

Iron Lake, William Kent Krueger. A judge is murdered and a boy is missing. Riveting mystery.

Tell the Wolves I’m Home, Carol Ricks Brunt. 1980s. A 14-yr old girl loses her beloved uncle. Yet a new friendship arises, someone she never knew about.

Four Treasures of the Sky, Jenny Zhang. 1880s, a young girl is kidnapped in China and brought to the United States. She survives with many hurdles in the path.

The Boy Who Fell out of the Sky, Ken Dornstein. Memoir, 1988. The author’s brother died in the PanAm flight that went down in Lockerbie, Scotland. A decade later he tries to solve “the riddle of his older brother’s life.”

Worse Care Scenario, T.J. Newman. Oh my. Interesting analysis of what could/might happen if a jet crashed into a nuclear plant. Un-put-downable.

Song of the Lark, Willa Cather. Complicated weave of a story about a young woman in about 1900, who has a gifted voice (singing) and about her journey to success, not without its ups and downs.

Crow Talk, Eileen Garvin. Charming story which takes place at a remote lake in Washington State, about a few people who inhabit it, the friendships made, but also revolving around the rescue of a baby crow.

The Story Collector, Evie Woods. Sweet story about some dark secrets from an area in Ireland, a bit magical, faerie life, but solving a mystery too.

A Sea of Unspoken Things, Adrienne Young. A woman investigates her twin brother’s mysterious death. She goes to a small town in California to figure it out, to figure HIM out.

The King’s Messenger, Susanna Kearsley. 1600s England, King James. About one of his trusted “messengers,” and his relationship with a young woman also of “the court.” Lots of intrigue.

In the Shadow of the Greenbrier, Emily Matchar. Interesting mystery in/around the area of the famous resort in White Sulphur Springs, West Virginia.

Isola, Allegra Goodman. Hard to describe, survival story on an island in the 1600s.

Save the Date, Allison Raskin. Rom-com, witty, LOL funny. Clever.

The Sirens, Emilia Hart. Numerous time-lines, Australia. Mysteries abound, nightmares, abandoned baby, weird allergies.

Red Clay, Charles Fancher. LOVED this book. Mostly post-Civil War story about the lives of slaves in Alabama during Reconstruction.

Stars in an Italian Sky, Jill Santopolo. Dual time line, 1946 and recent time. Love stories and a mystery.

Battle Mountain, C.J. Box. Another one of Box’s riveting mysteries. Love his descriptions of the land.

Something Beautiful Happened, Yvette Corporon. A memoir of sorts in Greece, tiny island of Erikousa, where the locals hid Jews during WWII. All elusive stories told by the author’s grandmother.

The Jackal’s Mistress, Chris Bohjalian. 1860s Virginia, about a woman who saves the life of a Union soldier. Really good story.

Song of the Magpie, Louise Mayberry. Really interesting story about Australia back in the days when it was mostly a penal colony. Gritty strength of a woman trying to thrive with her farm.

The Boomerang, Robert Bailey. A thriller that will have you gripping the book. About a lot of secrets surrounding the president (fictional novel, remember) and his chief of staff and about cancer. A cure. Such a good story.

Care and Feeding, Laurie Woolever. Really interesting memoir of a woman driven to succeed in the restaurant business. She worked for Mario Batali and then Anthony Bourdain. Gritty stories.

Everything is Tuberculosis, John Green. Maybe not a book for everyone. A real deep dive into the deadly tuberculosis infection, its history. I heard the author interviewed and found the book very interesting.

The Book Lovers Library, Madeline Martin. Fascinating read about Boots’ drug stores’ lending library. And the people who worked in them.

The Arrivals, Meg Mitchell Moore. LOL funny, about a middle-aged couple whose children (and their various family members) return to the family home and the chaos that ensues.

My Life as a Silent Movie, Jesse Lee Kercheval. About grief. A big move to Paris, finding herself a new life with a new set of real blood family.

Escape, Carolyn Jessop. Another memoir about a woman really in bondage in Utah, Mormon plural marriage.

 

Tasting Spoons

My blog's namesake - small, old and some very dented engraved silver plated tea spoons that belonged to my mother-in-law, and I use them to taste my food as I'm cooking.

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Posted in Chicken, on April 7th, 2008.

chicken breasts with bacon, onion, mushrooms, creamy paprika sauce
Last week when my friend Cherrie and I attended a cooking class in San Diego, the instructor, Phillis Carey, mentioned another recipe in the course of conversation, saying that it was one of her very favorites. That she can eat it once, twice, three times in a row, it’s so good. It was similar in style to a recipe she made at the class. My ears always perk up when I hear statements like that – a cooking instructor mentioning one of HER favorites.

Since I have Phillis’ cookbook, Fast & Fabulous Chicken Breasts (only available in and from the stores where Phillis teaches), when I got home I looked up the recipe. Since I had all the necessary ingredients, I made it for dinner. Oh my. Oh my. It was absolutely scrumptious.

It’s like the ubiquitous cream of mushroom soup, except it’s the real thing – a cream sauce with mushrooms. And bacon. And onions. And the delicious paprika in the sauce itself. Of course, the use of cream can make almost shoe leather taste good, but this is a really, really lovely preparation. I used half and half, not cream, and it seemed perfectly rich enough. And I used half-sharp paprika, which gave the sauce a bit of bite.

I know I’ve mentioned paprika here before, but if any of you are new to my blog, I’ll just mention that the paprika you buy at the grocery store (always store in the refrigerator, by the way, because it gets bugs otherwise) bears so little taste resemblance to the real thing, you’d be amazed. Buy a better paprika. Having visited Hungary and having enjoyed some of their paprika-influenced cuisine, I learned that paprika is just a wonderful flavoring agent. And coloring agent too. The pinkish tinge you see in the photo is from the paprika. What we Americans think of paprika is a very bland red powder that has virtually no flavor. But there are lots of different kinds of paprika out there, including the sharp (hotter) and half-sharp (in between), which I use regularly in my cooking. Certainly, if all you have is regular, go ahead and use it. But next time you have to buy some, get a good brand, or order it from Penzey’s, my favorite herb and spice supplier.

On to the recipe. Sorry for the detour, but I needed to get on my paprika bandwagon there. This recipe is VERY simple. Once you cut up the onion and mushrooms and gather the ingredients around you, it comes together in nothing flat. Only about 20 minutes of cooking. Hardly time to make a salad or boil some noodles or rice to serve with this.

First you flatten (pound) the chicken breasts to an even thickness, season, then brown in a bit of butter. Brown the mushrooms, then the bacon and onions, and make the cream sauce. Add everything back into the pan and cook JUST until the chicken is cooked through (so it’s still tender and moist) and serve. Cinchy. This is going onto my fix-this-often list. My DH loved it (well, he adores chicken with mushroom and cream sauce anyway). I served it with a bit of fresh zucchini on the side. I didn’t make a carb, but am sure it would wonderful with noodles, or mashed potatoes or rice.
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Chicken Breasts with Bacon, Onions and Mushrooms in Creamy Paprika Sauce

Recipe: Phillis Carey, Fast & Fabulous Chicken Breasts
Servings: 4
Cook’s Notes: Ideally, have all your ingredients ready when you start cooking, as it comes together quickly. Maybe not enough time to still chop and mince. Don’t overlook the pounding of the chicken breasts to an even thickness – they cook more evenly. You can use half and half instead of cream.

2 whole chicken breasts, no skin, no bone — halved
2 tablespoons unsalted butter
1/2 pound mushroom — sliced
3 slices bacon — chopped
1 cup onion — chopped
2 tablespoons flour
1 teaspoon paprika — regular of half -sharp
1 cup chicken broth
1 cup heavy cream — or half and half
2 tablespoons tomato paste

1. Trim chicken breasts and lightly pound between two sheets of plastic wrap to an even 1/2 inch thickness. Season chicken with salt and pepper.
2. Melt butter in a large skillet over medium high heat. Add the chicken to the skillet and cook 2 minutes per side to brown lightly. Remove chicken to a plate. Stir mushrooms into drippings in the pan and cook until golden brown, about 8 minutes. Remove mushrooms to plate with chicken.
3. Add bacon to skillet and cook over medium heat until crisp. Remove to a paper towel to drain. Add onions to bacon fat and cook for 4 minutes to soften. Stir flour and paprika into onions and then stir in the chicken broth, cream and tomato sauce. Bring to a boil, stirring constantly.
4. Return chicken, mushrooms and bacon to skillet, turning to coat with sauce. Simmer chicken, uncovered, for 5-7 minutes or until chicken is cooked through, turning over once.
Per Serving: 484 Calories; 34g Fat (62.7% calories from fat); 33g Protein; 13g Carbohydrate; 2g Dietary Fiber; 173mg Cholesterol; 421mg Sodium.

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  1. Sue (coffeepot)

    said on April 7th, 2008:

    I like your new setup. My computer usually likes wordpress better than blogger.

    I say USUALLY..because I am having problems getting logged in to change your and Scotts new URLs. It just won’t work and I have been trying for Scott about 2 months.

    I can not manage my blogroll! Ugg..

    The recipe look fab however.

  2. Carolyn

    said on April 9th, 2008:

    It is a fabulous recipe. This may even have to be tagged as one of my favorites within my recipe list. It’s that good. The leftovers were just as good as the first time around, too.

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