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Here are the tastingspoons players. I’m in the middle (Carolyn). Daughter Sara on the right, and daughter-in-law Karen on the left. I started the blog in 2007, as a way to share recipes with my family. I’m still doing 99% of the blogging and holding out hope that these two lovely and excellent cooks will participate. They both lead very busy lives, so we’ll see.

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BOOK READING (from Carolyn):

Music of Bees, Eileen Garvin. Absolutely charming book about a woman in midlife, lonely, who raises bees, also makes unlikely friends. Heart-warming and very interesting about beekeeping.

A Postcard from Paris, Alex Brown. Really cute story. Dual time line, 1940s and present day about renovating an old apartment in Paris, things discovered.

Time of the Child, Niall Williams. Oh such a good book. Very small village in Ireland, 1960s. A baby is left on the doorstep. The town all whispers and helps. I listened to an interview of the author, which made me like him and his books even more.

Sipsworth, Simon Van Booy. If you like animals you’ll swoon. An old woman who really wants to die finds a tiny mouse in her house and befriends it and finds a reason to live. Utterly charming book.

The Forger’s Spell, Edward Dolnick. True story. For seven years a no-account painter named Han van Meegeren managed to pass off his paintings as those of Johannes Vermeer.

If You Lived Here, You’d be Home by Now, Christopher Ingraham. Could hardly put it down – about a journalist who takes on a challenge to move to small town in Minnesota and write about it. He expects to hate it and the people and place, but he doesn’t. Absolutely wonderful true story.

The River We Remember, William Kent Kreuger. 1950s, Minnesota. A murder and the aftermath. Could hardly put it down. Kreuger has such a vivid imagination and writing style.

How the Lights Gets In, Joyce Maynard. An older woman returns to New Hampshire to help care for her brain-injured son. Siblings and family, lots of angst and resentments.

The Filling Station, Vanessa Miller. Every American should read this book. A novelized retelling of the Tulsa massacre in 1921. Absolutely riveting.

The Story She Left Behind, Patti Callahan Henry. Love this author. Based on a true story. A famous author simply vanishes, leaving her husband and daughter behind. She had invented a mystical language no one could translate. Present day, someone thinks he’s solved the riddle, contacts the family. Really interesting read.

The Girl from Berlin, Ronald Balson. Love anything about Tuscany. An elderly woman is being evicted from a villa there, with odd deed provenance. Two young folks go there to help unravel the mystery. Loved it.

The Island of the Colorblind, Oliver Sacks, M.D. Nonfiction. The dr is intrigued by a remote Pacific island where most of the inhabitants are colorblind. He also unravels a mystery on Guam of people born with a strange neurological problem. Medical mysteries unveiled. Very interesting.

The Bookbinder, Pip Williams. Post 1914 London. Two sisters work at a bookbindery. They’re told to not read the books. One does and one doesn’t. One has visions beyond her narrow world; the other does not. Eventually the one gets into Oxford. Lovely story.

The Paris Express, Emma Donoghue. 1895 on a train to Paris, a disaster happens. You’ll delve into the lives of many people who survived and died in the crash.

A Race to the Bottom of Crazy, Richard Grant. This is about Arizona. Author, wife and child move back to Arizona where they once lived. Part memoir, research, and reporting in a quest to understand what makes Arizona such a confounding and irresistible place.

The Scarlet Thread, Francine Rivers. A woman’s life turned upside down when she discovers the handcrafted quilt and journal of her ancestor Mary Kathryn McMurray, a young woman who was uprooted from her home only to endure harsh frontier conditions on the Oregon Trail.

A Place to Hide, Ronald Balson. 1939 Amsterdam, an ambassador has the ability to save the lives of many Jewish children. Heartwarming.

Homeseeking, Karissa Chen. Two young Chinese teens are deeply in love, but in China. Then their families are separated. Jump to current day and the two meet again in Los Angeles.

North River, Pete Hammill. He always writes such a good story. A doctor works diligently healing people from all walks of life. His wife and daughter left him years before. One day his 3-yr old grandson arrives on his doorstep.

A Very Typical Family, Sierra Godfrey. A very messed-up family. Three adult children are given a home in Santa Cruz, Calif, but only if the siblings meet up and live in the house together. A very untypical scenario but makes for lots of messes.

Three Days in June, Anne Tyler. The usual Anne Tyler grit. Family angst. This wasn’t one of my favorites, but it was entertaining and very short.

Saved, Benjamin Hall. Author is a veteran war reporter. Ukraine, 2022, he nearly loses his life to a Russian strike. Riveting story – he survives, barely.

Grey Wolf, Louise Penny. Another Inspector Gamache mystery in Quebec. She is such an incredible mystery writer.

All the Colors of the Dark, Chris Whitaker. A missing person mystery, a serial killer thriller, a love story, a unique twist on each. Could hardly put it down.

Orbital, Samantha Harvey. Winner of 2024 Booker Prize. I don’t usually like those, but I heard the author interviewed and she hooked me. This is not a normal book with a beginning, a story and an end. It’s several chapters of the day in the life of various astronauts at the ISS (Int’l Space Station). All fictional. She’s been praised by several real astronauts for “getting it” about space station everyday life.

The Blue Hour, Paula Hawkins. An island off Scotland. Inaccessible except when the tide is out. Weird goings on. An artist. A present day mystery too.

Iron Lake, William Kent Krueger. A judge is murdered and a boy is missing. Riveting mystery.

Tell the Wolves I’m Home, Carol Ricks Brunt. 1980s. A 14-yr old girl loses her beloved uncle. Yet a new friendship arises, someone she never knew about.

Four Treasures of the Sky, Jenny Zhang. 1880s, a young girl is kidnapped in China and brought to the United States. She survives with many hurdles in the path.

The Boy Who Fell out of the Sky, Ken Dornstein. Memoir, 1988. The author’s brother died in the PanAm flight that went down in Lockerbie, Scotland. A decade later he tries to solve “the riddle of his older brother’s life.”

Worse Care Scenario, T.J. Newman. Oh my. Interesting analysis of what could/might happen if a jet crashed into a nuclear plant. Un-put-downable.

Song of the Lark, Willa Cather. Complicated weave of a story about a young woman in about 1900, who has a gifted voice (singing) and about her journey to success, not without its ups and downs.

Crow Talk, Eileen Garvin. Charming story which takes place at a remote lake in Washington State, about a few people who inhabit it, the friendships made, but also revolving around the rescue of a baby crow.

The Story Collector, Evie Woods. Sweet story about some dark secrets from an area in Ireland, a bit magical, faerie life, but solving a mystery too.

A Sea of Unspoken Things, Adrienne Young. A woman investigates her twin brother’s mysterious death. She goes to a small town in California to figure it out, to figure HIM out.

The King’s Messenger, Susanna Kearsley. 1600s England, King James. About one of his trusted “messengers,” and his relationship with a young woman also of “the court.” Lots of intrigue.

In the Shadow of the Greenbrier, Emily Matchar. Interesting mystery in/around the area of the famous resort in White Sulphur Springs, West Virginia.

Isola, Allegra Goodman. Hard to describe, survival story on an island in the 1600s.

Save the Date, Allison Raskin. Rom-com, witty, LOL funny. Clever.

The Sirens, Emilia Hart. Numerous time-lines, Australia. Mysteries abound, nightmares, abandoned baby, weird allergies.

Red Clay, Charles Fancher. LOVED this book. Mostly post-Civil War story about the lives of slaves in Alabama during Reconstruction.

Stars in an Italian Sky, Jill Santopolo. Dual time line, 1946 and recent time. Love stories and a mystery.

Battle Mountain, C.J. Box. Another one of Box’s riveting mysteries. Love his descriptions of the land.

Something Beautiful Happened, Yvette Corporon. A memoir of sorts in Greece, tiny island of Erikousa, where the locals hid Jews during WWII. All elusive stories told by the author’s grandmother.

The Jackal’s Mistress, Chris Bohjalian. 1860s Virginia, about a woman who saves the life of a Union soldier. Really good story.

Song of the Magpie, Louise Mayberry. Really interesting story about Australia back in the days when it was mostly a penal colony. Gritty strength of a woman trying to thrive with her farm.

The Boomerang, Robert Bailey. A thriller that will have you gripping the book. About a lot of secrets surrounding the president (fictional novel, remember) and his chief of staff and about cancer. A cure. Such a good story.

Care and Feeding, Laurie Woolever. Really interesting memoir of a woman driven to succeed in the restaurant business. She worked for Mario Batali and then Anthony Bourdain. Gritty stories.

Everything is Tuberculosis, John Green. Maybe not a book for everyone. A real deep dive into the deadly tuberculosis infection, its history. I heard the author interviewed and found the book very interesting.

The Book Lovers Library, Madeline Martin. Fascinating read about Boots’ drug stores’ lending library. And the people who worked in them.

The Arrivals, Meg Mitchell Moore. LOL funny, about a middle-aged couple whose children (and their various family members) return to the family home and the chaos that ensues.

My Life as a Silent Movie, Jesse Lee Kercheval. About grief. A big move to Paris, finding herself a new life with a new set of real blood family.

Escape, Carolyn Jessop. Another memoir about a woman really in bondage in Utah, Mormon plural marriage.

 

Tasting Spoons

My blog's namesake - small, old and some very dented engraved silver plated tea spoons that belonged to my mother-in-law, and I use them to taste my food as I'm cooking.

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Posted in Desserts, on May 8th, 2009.

pear-kumquat-syrup

Every few days I look at some new food blogs. Surely I shouldn’t be spending any more of my time reading more and more food blogs, but I can’t seem to help myself. If you notice the Foodie Blogroll thing on my sidebar, it lists a bunch of blogs. That list changes every day. They aren’t my lists (my personal blogroll is down on the bottom of my page – those are the ones I follow regularly), but is a commercial site that gives food bloggers some visibility. Once in a great while my blog shows up on the list.

Sometimes the blogs linked there are in foreign languages. Scratch those. Sometimes they’re ones I’ve already examined or watch regularly. This time it was a new one, so I started reading LaDue & Crew’s last month of posts. And what did I spy but a kumquat recipe. Hmmm. I still have oodles of kumquats. Well, I did – most of what’s left (below) will be used in a reprise of this recipe it’s so good!

You know about kumquats, right? They look like miniature elongated oranges. But boy, do they pack a punch. It’s the SKIN that’s sweet. The juice inside (which unfortunately contains a few seeds) is super-tart. The kind that makes your mouth pucker and you stand taller for a few seconds. If you eat them out of hand, you simply must chew some of the rind with the juice or you’ll be shaking your head and wanting to spit it out.

This comprises the end of my kumquat harvest.

This comprises the end of my kumquat harvest.

So, what I found over at LaDue & Crew was a story about an Asian pear dessert with poached kumquats in a vanilla-scented syrup. What can I tell you about this dish: my DH said “fabulous, honey.” Then he said “it is so unusual, and different. I expected something kind of blah from looking at it. It didn’t LOOK like how it tasted, that’s for sure. It just looked like slices of apple” [no, it was Asian pear, though they have the texture of apple]. THEN, he said “wow, it is just this unbelievable combo of the pear, kumquat with the mint.” I garnished with the mint, and it’s a super addition to this recipe. Our recommendation: each and every bite must include a piece of pear (about thumb size), one slice of kumquat, AND a tiny slice of mint.

It took very little time to make this – except for slicing and de-seeding the little kumquat gems. That probably took 15 minutes. Maybe you can recruit one of your children to help with that, if you have some around. You make a simple syrup, really (half sugar, half water) with some lime juice added. I used Splenda so my DH could enjoy this too. The syrup is simmered very briefly with a half of a vanilla bean (the seeds scraped out into the syrup as well as the pod). That’s it. Then the warm/hot syrup is poured over the pears, and it’s allowed to cool, then you refrigerate it. I think next time I’ll just put the whole batch into a plastic bag so you can turn the bag over a few times during the cooling process, because the pear slices that were IN the syrup had a much more vanilla-accented flavor than the ones on top which had almost no contact with the syrup. The benefit to using Asian pear is that it can sit for hours without darkening. Because the pear isn’t cooked, you see.

Next time I think I’ll make a double batch of the syrup, because it is scrumptious. I wanted more of it. The next morning, after the pears had soaked for 12+ hours, the flavor was sensational. I think marinating overnight, or at least 8-12 hours is essential. I might also try putting a dollop of creme fraiche on top too. Just for fun. We ate the remainder yesterday with some Fage Greek yogurt – for breakfast. The flavors were still fabulous. Thanks to LaDue and crew for this great recipe.

I also made a kumquat salad dressing (for greens). I’ll be writing that up in the next few days. So stay tuned if you’re searching for kumquat recipes.
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Asian Pears With Vanilla Poached Kumquats

Recipe: LaDue & Crew blog
Servings: 6

1/2 whole vanilla bean — halved lengthwise
1/2 cup water
3 tablespoons fresh lime juice
1/2 cup sugar — [I used Splenda]
1 pinch salt
1/2 pound kumquats — about 20, ends trimmed, seeded, and sliced across, 1/3 inch thick
4 large Asian Pears — peeled, cored and sliced lengthwise, 1/4 inch thick
1/4 cup fresh mint — whole leaves for garnish & eating (or may be minced) [my addition]

1. Combine water and lime juice in a small, heavy saucepan. Scrape seeds from vanilla bean pod and add seeds and bean pod to the water, along with sugar and a pinch of salt. Bring to a boil, stirring until sugar is dissolved. Reduce heat and simmer for three minutes.
2. Add Kumquat slices, cover and simmer until they just begin to soften, three to four minutes. Arrange pears in a heatproof bowl. Pour kumquats and syrup over pears and toss gently, then cool. Chill fruit, covered, at least two to six hours [or overnight]. Or, place mixture in a heavy-duty ziploc bag and refrigerate, turning several times during the chilling process. Serve with fresh mint.
Per Serving: 125 Calories; trace Fat (1.6% calories from fat); 1g Protein; 32g Carbohydrate; 6g Dietary Fiber; 0mg Cholesterol; 26mg Sodium. Made with Splenda the calories go down to about 62 and the carbs are 15.

A year ago: Grilled tri-tip roast with tequila marinade and cherry tomato relish
Two years ago: Tangerine vinaigrette

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