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Here are the tastingspoons players. I’m in the middle (Carolyn). Daughter Sara on the right, and daughter-in-law Karen on the left. I started the blog in 2007, as a way to share recipes with my family. I’m still doing 99% of the blogging and holding out hope that these two lovely and excellent cooks will participate. They both lead very busy lives, so we’ll see.

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BOOK READING (from Carolyn):

Music of Bees, Eileen Garvin. Absolutely charming book about a woman in midlife, lonely, who raises bees, also makes unlikely friends. Heart-warming and very interesting about beekeeping.

A Postcard from Paris, Alex Brown. Really cute story. Dual time line, 1940s and present day about renovating an old apartment in Paris, things discovered.

Time of the Child, Niall Williams. Oh such a good book. Very small village in Ireland, 1960s. A baby is left on the doorstep. The town all whispers and helps. I listened to an interview of the author, which made me like him and his books even more.

Sipsworth, Simon Van Booy. If you like animals you’ll swoon. An old woman who really wants to die finds a tiny mouse in her house and befriends it and finds a reason to live. Utterly charming book.

The Forger’s Spell, Edward Dolnick. True story. For seven years a no-account painter named Han van Meegeren managed to pass off his paintings as those of Johannes Vermeer.

If You Lived Here, You’d be Home by Now, Christopher Ingraham. Could hardly put it down – about a journalist who takes on a challenge to move to small town in Minnesota and write about it. He expects to hate it and the people and place, but he doesn’t. Absolutely wonderful true story.

The River We Remember, William Kent Kreuger. 1950s, Minnesota. A murder and the aftermath. Could hardly put it down. Kreuger has such a vivid imagination and writing style.

How the Lights Gets In, Joyce Maynard. An older woman returns to New Hampshire to help care for her brain-injured son. Siblings and family, lots of angst and resentments.

The Filling Station, Vanessa Miller. Every American should read this book. A novelized retelling of the Tulsa massacre in 1921. Absolutely riveting.

The Story She Left Behind, Patti Callahan Henry. Love this author. Based on a true story. A famous author simply vanishes, leaving her husband and daughter behind. She had invented a mystical language no one could translate. Present day, someone thinks he’s solved the riddle, contacts the family. Really interesting read.

The Girl from Berlin, Ronald Balson. Love anything about Tuscany. An elderly woman is being evicted from a villa there, with odd deed provenance. Two young folks go there to help unravel the mystery. Loved it.

The Island of the Colorblind, Oliver Sacks, M.D. Nonfiction. The dr is intrigued by a remote Pacific island where most of the inhabitants are colorblind. He also unravels a mystery on Guam of people born with a strange neurological problem. Medical mysteries unveiled. Very interesting.

The Bookbinder, Pip Williams. Post 1914 London. Two sisters work at a bookbindery. They’re told to not read the books. One does and one doesn’t. One has visions beyond her narrow world; the other does not. Eventually the one gets into Oxford. Lovely story.

The Paris Express, Emma Donoghue. 1895 on a train to Paris, a disaster happens. You’ll delve into the lives of many people who survived and died in the crash.

A Race to the Bottom of Crazy, Richard Grant. This is about Arizona. Author, wife and child move back to Arizona where they once lived. Part memoir, research, and reporting in a quest to understand what makes Arizona such a confounding and irresistible place.

The Scarlet Thread, Francine Rivers. A woman’s life turned upside down when she discovers the handcrafted quilt and journal of her ancestor Mary Kathryn McMurray, a young woman who was uprooted from her home only to endure harsh frontier conditions on the Oregon Trail.

A Place to Hide, Ronald Balson. 1939 Amsterdam, an ambassador has the ability to save the lives of many Jewish children. Heartwarming.

Homeseeking, Karissa Chen. Two young Chinese teens are deeply in love, but in China. Then their families are separated. Jump to current day and the two meet again in Los Angeles.

North River, Pete Hammill. He always writes such a good story. A doctor works diligently healing people from all walks of life. His wife and daughter left him years before. One day his 3-yr old grandson arrives on his doorstep.

A Very Typical Family, Sierra Godfrey. A very messed-up family. Three adult children are given a home in Santa Cruz, Calif, but only if the siblings meet up and live in the house together. A very untypical scenario but makes for lots of messes.

Three Days in June, Anne Tyler. The usual Anne Tyler grit. Family angst. This wasn’t one of my favorites, but it was entertaining and very short.

Saved, Benjamin Hall. Author is a veteran war reporter. Ukraine, 2022, he nearly loses his life to a Russian strike. Riveting story – he survives, barely.

Grey Wolf, Louise Penny. Another Inspector Gamache mystery in Quebec. She is such an incredible mystery writer.

All the Colors of the Dark, Chris Whitaker. A missing person mystery, a serial killer thriller, a love story, a unique twist on each. Could hardly put it down.

Orbital, Samantha Harvey. Winner of 2024 Booker Prize. I don’t usually like those, but I heard the author interviewed and she hooked me. This is not a normal book with a beginning, a story and an end. It’s several chapters of the day in the life of various astronauts at the ISS (Int’l Space Station). All fictional. She’s been praised by several real astronauts for “getting it” about space station everyday life.

The Blue Hour, Paula Hawkins. An island off Scotland. Inaccessible except when the tide is out. Weird goings on. An artist. A present day mystery too.

Iron Lake, William Kent Krueger. A judge is murdered and a boy is missing. Riveting mystery.

Tell the Wolves I’m Home, Carol Ricks Brunt. 1980s. A 14-yr old girl loses her beloved uncle. Yet a new friendship arises, someone she never knew about.

Four Treasures of the Sky, Jenny Zhang. 1880s, a young girl is kidnapped in China and brought to the United States. She survives with many hurdles in the path.

The Boy Who Fell out of the Sky, Ken Dornstein. Memoir, 1988. The author’s brother died in the PanAm flight that went down in Lockerbie, Scotland. A decade later he tries to solve “the riddle of his older brother’s life.”

Worse Care Scenario, T.J. Newman. Oh my. Interesting analysis of what could/might happen if a jet crashed into a nuclear plant. Un-put-downable.

Song of the Lark, Willa Cather. Complicated weave of a story about a young woman in about 1900, who has a gifted voice (singing) and about her journey to success, not without its ups and downs.

Crow Talk, Eileen Garvin. Charming story which takes place at a remote lake in Washington State, about a few people who inhabit it, the friendships made, but also revolving around the rescue of a baby crow.

The Story Collector, Evie Woods. Sweet story about some dark secrets from an area in Ireland, a bit magical, faerie life, but solving a mystery too.

A Sea of Unspoken Things, Adrienne Young. A woman investigates her twin brother’s mysterious death. She goes to a small town in California to figure it out, to figure HIM out.

The King’s Messenger, Susanna Kearsley. 1600s England, King James. About one of his trusted “messengers,” and his relationship with a young woman also of “the court.” Lots of intrigue.

In the Shadow of the Greenbrier, Emily Matchar. Interesting mystery in/around the area of the famous resort in White Sulphur Springs, West Virginia.

Isola, Allegra Goodman. Hard to describe, survival story on an island in the 1600s.

Save the Date, Allison Raskin. Rom-com, witty, LOL funny. Clever.

The Sirens, Emilia Hart. Numerous time-lines, Australia. Mysteries abound, nightmares, abandoned baby, weird allergies.

Red Clay, Charles Fancher. LOVED this book. Mostly post-Civil War story about the lives of slaves in Alabama during Reconstruction.

Stars in an Italian Sky, Jill Santopolo. Dual time line, 1946 and recent time. Love stories and a mystery.

Battle Mountain, C.J. Box. Another one of Box’s riveting mysteries. Love his descriptions of the land.

Something Beautiful Happened, Yvette Corporon. A memoir of sorts in Greece, tiny island of Erikousa, where the locals hid Jews during WWII. All elusive stories told by the author’s grandmother.

The Jackal’s Mistress, Chris Bohjalian. 1860s Virginia, about a woman who saves the life of a Union soldier. Really good story.

Song of the Magpie, Louise Mayberry. Really interesting story about Australia back in the days when it was mostly a penal colony. Gritty strength of a woman trying to thrive with her farm.

The Boomerang, Robert Bailey. A thriller that will have you gripping the book. About a lot of secrets surrounding the president (fictional novel, remember) and his chief of staff and about cancer. A cure. Such a good story.

Care and Feeding, Laurie Woolever. Really interesting memoir of a woman driven to succeed in the restaurant business. She worked for Mario Batali and then Anthony Bourdain. Gritty stories.

Everything is Tuberculosis, John Green. Maybe not a book for everyone. A real deep dive into the deadly tuberculosis infection, its history. I heard the author interviewed and found the book very interesting.

The Book Lovers Library, Madeline Martin. Fascinating read about Boots’ drug stores’ lending library. And the people who worked in them.

The Arrivals, Meg Mitchell Moore. LOL funny, about a middle-aged couple whose children (and their various family members) return to the family home and the chaos that ensues.

My Life as a Silent Movie, Jesse Lee Kercheval. About grief. A big move to Paris, finding herself a new life with a new set of real blood family.

Escape, Carolyn Jessop. Another memoir about a woman really in bondage in Utah, Mormon plural marriage.

 

Tasting Spoons

My blog's namesake - small, old and some very dented engraved silver plated tea spoons that belonged to my mother-in-law, and I use them to taste my food as I'm cooking.

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Posted in Appetizers, on July 18th, 2012.

corn_green_chile_cheese_dip_casserole

This is an OMG dish. Sinful beyond measure. And delicious beyond measure as well. Corn, green chiles and oodles of cheese mixed up and baked. To serve hot with tortilla chips. Make this, okay?

A month of so ago my DH and I drove to the San Diego area to attend the “promotion” events for two of our grandchildren – one from grammar school and one from middle school. We stayed at a Hampton Inn in Poway, near where one of our daughters live. We had dinner in Escondido at a restaurant called Tango, highly recommended over at Trip Advisor (I rely heavily on that website for travel recommendations). But before we headed out to dinner, we stopped in the hotel lobby to enjoy the complimentary happy hour there. My hubby was quite content with the wine they offered and insisted I had to try the appetizer (only one) available. Sure, I said. I dipped a big tortilla chip into a huge heated chafing dish full of ooey-gooey corn dip. As it hit my taste buds I had an ah-ha moment. Oh my goodness. SO good. I took another and did my best to figure out what was in it. I could see corn, of course, and knew there was cheese in it, and green chiles. And then it had some unctuous creamy stuff oozing all around it. Did I say OMG already? Yes, I did. That was it with the tasting – two bites, and I was hooked. But we had to leave, so I didn’t get to taste any further. I walked over to the front desk and asked them about it. The staff said it was provided by a catering company and they have different appetizers each night, but about 3x a week they did serve this corn dip because it’s so popular. But no, they didn’t have a recipe for it, sorry. Oh well, I tried.

So, some time has gone by since that trip, but I hadn’t forgotten the dip. When the occasion arose to make a dip for a big gathering (July 4th), I figured this was the time. I researched all over the internet and found several recipes. I pulled from them all and also added my own twist to it. So my corn_green_chile_dip_mixingrecipe below is my own version – very similar to all the others, but not identical. We had 2 events on consecutive days, so I made a double batch. I used Colby cheese (a mixture of Monterey Jack and Cheddar) and I added a fresh poblano chile that I minced up in the food processor. I could have used just canned green chiles, but I had a poblano in the refrigerator that needed to be used, so I did. I used canned corn because it was easier (some recipes use fresh, some frozen and some canned). One recipe called for Mexicorn (the type that has some green and red bell peppers in it), so I went with that type. It gets mixed up in a big bowl with mayonnaise (that was the unctuous creamy stuff) and grated Parmesan (I used a combo of Pecorino and Parm) plus a generous pinch of red chili flakes, then it’s poured into a casserole dish and baked. That’s it. Done. I made it up a few hours ahead, chilled it, then removed it from the refrigerator about 30 minutes before baking and baked it for 40 minutes. If it’s made at the moment and not chilled, 30 minutes will have it ready to serve. The first night I actually took it on a 30-minute drive, covered with foil and wrapped in a big towel and it was still plenty hot enough when we got there to serve it immediately.

dip_in_scoopIf you serve it right out of the oven be careful – it’s VERY hot. I’d let it sit for 10 minutes at least before serving, so I’ve added that to the recipe info. I served it with those Doritos “scoops” type of tortilla chip – they are just ideal for this dip because it’s a perfect little cup for just the right amount of dip. I put a spoon in the dip for people to use if they wanted. Most people just dipped in the scoop chip. This dish is NOT healthy at all. I’m sorry! But I guarantee you’ll enjoy it if you make it. And just eat two scoops full and you won’t have to feel guilty.

dip_finaleWhat I liked: every, single thing about it. So delicious. So worth making. This is going onto my favorites list, if that’s any indication of how much we liked it.

What I didn’t like: really nothing at all. A definite make again dish. Just don’t count calories, okay?

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MasterCook 5+ import file – right click to save file, run MC, then File|Import

Spicy Corn, Green Chile and Cheese Dip

Recipe By: Adapted from several recipes found on the internet
Serving Size: 10
NOTES: Once baked, if you cover with foil and wrap the dish well in towels, it will keep hot for at least 30 minutes. If you don’t have Colby cheese, use Monterey Jack only, or you could use just Cheddar also. If you don’t have a poblano pepper, just add another can of green chiles.

22 ounces canned corn — drained (Mexicorn variety if possible)
14 ounces chopped green chiles — canned, drained
1/2 poblano pepper — minced in food processor
2 1/2 cups Colby cheese — grated
1/3 cup Parmigiano-Reggiano cheese — grated
1/3 cup Pecorino Romano cheese — grated (or you may also use one or the other Parm or Pecorino)
1 cup mayonnaise
1/2 teaspoon red chili flakes — or to taste, optional
Doritos Scoops chips for dipping

1. Preheat the oven to 350°. Spray or butter an 8-cup baking dish. (If you double the recipe, use a 9×13 pan.)
2. Mix together everything but the chips in a large bowl. Transfer to prepared baking dish. You can make this ahead to this point, cover and chill. When ready to serve, bake, uncovered for 30 minutes (40 minutes if you refrigerate the dish ahead of time), or until golden brown and bubbly around the edges. Remove from oven and allow to sit for 10 minutes before serving.
3. Serve warm with the corn chips. You could also put this in a small crockpot and heat on low for several hours.
Per Serving: 346 Calories; 30g Fat (73.2% calories from fat); 11g Protein; 14g Carbohydrate; 2g Dietary Fiber; 39mg Cholesterol; 531mg Sodium.

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  1. Gloria

    said on July 19th, 2012:

    Wow Carolyn. This dip looks heavenly and sinful all at the same time. You’ve convinced me I need this dip in my life!

    I just noticed you have a write up of Homer’s Odyssey. I absolutely adored that book. Hubby and I are parents to three kitties. 🙂 I laughed, I cried. Loved it.

    Gloria – wasn’t that just the sweetest, most poignant book ever? I loved it too. Do try the dip – you’ll never turn back! . . . carolyn t

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