That’s probably the most common photo taken at Clemson University (in South Carolina). It was just one of many campuses we visited.
In mid-February (sorry it’s taken me so long to share this post) my daughter Sara invited me to go along with her and granddaughter Sabrina to visit colleges in the south. Sabrina wants to be a veterinarian, and probably not to work in a dog/cat clinic. She thinks she wants to be a large animal vet and maybe in the South (not necessarily equine, but could be), though she’s also interested in exotic birds too. She’s been accepted at a bunch of colleges and as I write this, she hasn’t made up her mind which one, although Clemson, pictured above, is in the top two for sure. University of Missouri is wooing her with lots of scholarship and grant money, which could sway her and her family. They will visit that school soon. It’s so darned expensive to go to college these days. Sabrina doesn’t want to attend a California college – not exactly sure why that is – as she could go to college for a lot less money (in-state tuition is cheaper). U.C. Davis is the #2 vet school in the country (Colorado State is #1 now); although Sabrina has very good grades, they’re not quite good enough for Davis, which pretty much requires a better than 4.0 GPA.
So, flying from different parts of the state, we flew to Charlotte, NC and met up there. Clemson was actually the last school we visited. We went to Appalachian State (NC), Univ. of Tennessee at Knoxville, Virginia Tech (Blacksburg, VA) and Clemson (SC). Wake Forest had been on the agenda, but we learned that seeing more than one school in a day was almost impossible, what with 2-5 hours of driving distances between the different schools. And Wake Forest doesn’t have a pre-vet major, so I think Sabrina has bumped them off the list altogether.
Sara had made appointments with most of the schools for a campus tour, and we learned that schools will often schedule a visit with a faculty adviser. That was really helpful, as we learned after the first one at the U of Tenn. From there on, Sara and Sabrina knew more about what to look for, and wanted to see the vet barns and classrooms. We had a vet-school tour with a pre-vet senior at Virginia Tech, which was so very interesting. Of course, the schools only ask students to do this if they’re very rah-rah for the school itself. All of us liked Virginia Tech a lot, and it’s still in the running, I believe.
Appalachian State, although pretty, is quite remote and small, so I think Sabrina has scratched that one off the list. And, although the Univ. of Tennessee/Knoxville is a big campus, and parts are very pretty, I don’t think Sabrina was that intrigued. I didn’t care for the city atmosphere – the campus is right in the heart of downtown, which makes parking a nightmare. As Sara said to me at the end of our trip, it was a good thing I went along, because there were times when I had to stay with the car. We made it in the nick of time for a couple of these tours as the driving took us longer than expected. So, sometimes they went off for a scheduled tour or faculty adviser visit without me as I could find no parking, or nothing near close enough. I frequented a Wal-Mart a couple of times because that was the only place to park. There are a lot of Wal-Marts in the South!
Sara didn’t want to drive in weather, so I did about half the driving, especially on the days it was snowing and icy roads prevailed. We saw so many accidents, and cars, trucks, and even a tumbled-over semi truck that had slid on ice into culverts. I drove slow and steady and we were fine. We, as Californians, and SoCal ones at that, don’t have many cold weather clothes. I bought a pair of boots for the trip (and then didn’t ever wear them because with my heavy socks on, I couldn’t get my foot into them!), and I wore a neck scarf every day, plus layers of things. We actually enjoyed the cold weather, though we were very lucky throughout the trip – relatively few hours driving in snow, rain or ice, just enough to make it pretty. We wore gloves only on the days it was in the 20s. Most of the days it was in the 30s and 40s. At right is the alumni center at Clemson – I thought it was such an oddity to see a class ring in taller than life-size sculpture. Sunset photo above was taken by daughter Sara with her cell phone.
Sabrina has a friend who is a sophomore at Clemson, so they were able to walk the campus some after the tour (and we shared lunch at a little joint in the half-block long street of “downtown” Clemson). The school is in the middle of nowhere (so is Virginia Tech, for that matter). But it’s a beautiful campus and big. We saw lots of happy, laughing and smiling students there that day. The last morning we drove to the vet barns and arena. It’s several miles from the campus and might be a problem for Sabrina who won’t have a car there, or at any of the schools she’s considering. Her parents don’t want her to have a car (she has one, my DH’s pretty old BMW convertible, that lives at home). Sabrina has a part time job working at a dog/cat vet clinic near where they live. She’s just loving the experience she’s getting there.
One of the fun parts of the trip was sampling the food. Our first day there we stopped at a Cracker Barrel, in Boone, NC, near Appalachian State. We had the nicest waitress, a local, with a very southern drawl, who helped us choose the best of the side dishes. Sara and I shared a chicken & dumpling meal, and we got cheesy grits, fried okra and broccoli. Sabrina had meatloaf with greens and we all had buttermilk biscuits that were every bit as good as I’ve ever made from scratch. It was such a good meal! See photo in the collage below. There is no way I could have eaten the entire meal – it’s a good thing Sara and I shared it and we couldn’t finish it even then!
We stopped our last day there in a small barbecue place in SC, called Southern Barbecue, (the link is to Yelp’s page about the restaurant which is in Spartanburg, SC) and got food to go – a pulled pork sandwich (that I thought was sensational, but I like Carolina Q – the kind that doesn’t use ketchup or a sweet red sauce). We also got a bag of hush puppies. Oh my gosh, were they ever the BEST! I don’t think we had any desserts to speak of – we were always too full of the regular food! Portions were large everywhere we went. Biscuits and gravy were an everyday item on the breakfast buffet. I’m not much for institutional style eggs (hard and rubbery) so I had the biscuits and gravy a couple of mornings.
We also stayed for 2 days and nights in Asheville, NC, to see the Biltmore Estate. I’m going to write up a separate post about that since it was so extra special. For me, that was the highlight of the trip. Stay tuned.

Toffeeapple
said on March 29th, 2016:
Ooh, grits! Hush Puppies! Biscuits and Sausage Gravy! That took me back some years; the portions are still as large as they ever were then? The last time I was in NC the big thing was Chopped Barbecue, did you notice any of those – meat was cooked in pits?
I hope that Sabrina makes the right choice for her.
Hmmm. I didn’t notice any signs saying “chopped barbecue,” but maybe they’ve just renamed it. Don’t know. Yes, portions were large everywhere. And I loved the hush puppies – the good ones. Some were not so good. And I love grits, but only if they’re smothered in cheese, and probably some butter melted in them too. It was a fun trip. . . carolyn t
hddonna
said on March 29th, 2016:
Sounds like a great trip! I love road trips through the Appalachians. I’ve been in the vicinity of the Biltmore Estate several times, always on the way to a dulcimer camp or a family Thanksgiving gathering in South Carolina. There’s never been time to stop, but it’s a place I am eager to visit. Would love to spend a couple of days there. Am looking forward to your write-up.
You need to stay at LEAST 2 nights, preferably 3, because 2 nights only gives you about 36 hours – not enough to see everything. Next time we plan to stay for 3 nights, pricey though it will be. . . Carolyn T