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Have finished reading The Snow Child: A Novel by Eowyn Ivey, an Alaska native. Set in very backwoods Alaska in the 1920s, a middle aged couple arrive to try to realize their dream and to get away from mentally crushing angst about losing their only child in utero. They homestead. He works the land and she takes care of the house and lives in nearly perpetual loneliness and sadness. At times the couple come together in loving accord, but often they do not. One day they build a snow man. Well, a snow girl. The next morning the snow girl is demolished and the mittens and scarf have disappeared. Eventually they spot a small child who darts through the woods (with red mittens and scarf) with her pet fox and barely seems to touch the ground. Is she real? Where does she live? Is she a figment of their imaginations? Anything else I say could ruin the story. It’s a vivid portrayal of the rough homesteading life back then, yet it’s full of love and friendships. And full of the magic of the snow child. A wonderful read by a very gifted author (her first book).

The Barbarian Nurseries: A Novel by Hector Tobar (he’s a writer for the Los Angeles Times). Oh my, what a book. Perhaps more interesting to people who live in the southwest, in those areas that border Mexico where we have a huge influx of illegal immigrants (who want to be called undocumented workers now – they’re that too, but they’re here illegally no matter what you call them). It’s the story of a seemingly wealthy young couple with small children, a high tech husband who isn’t exactly honest with his wife about their money problems, and about the Mexican maid who works for the family. The story is told about all 3 of those people, and oh, what different viewpoints they have. The wife lives in a dream world, isn’t very understanding of any of her hired help. The husband worries and frets about his company’s financial issues, and the maid seethes inside not really wanting to take care of children. They’re all unhappy in some way or another. The wife suddenly pays a company to tear out a very expensive jungle-type back yard and plant a desert-scape that is more suitable to the climate here in Orange County (yes, the books is situated here in OC). She puts it on their joint credit card. The next day the husband takes his staff out to lunch and his credit card is denied. He’s humiliated in front of his employees. He storms home, a huge verbal fight ensues and a physical altercation occurs. The wife takes off with cash and the 6-month old baby, leaving behind her cell phone. The husband storms out and disappears for a few days. The maid is left with no car, no money, and 2 of the 3 children. After 4 days not being able to reach anyone, where every possible thing could go wrong does go wrong, she takes the 2 boys on buses and a train to try to find the grandfather, who lives in downtown L.A. Parts of this book are hilarious funny. Eye-opening. Frustration at all 3 people was the common consensus in our book group. The New York Times wrote: “Tobar . . . vividly and movingly captures the conflict between the immigrant ideal to which America has always aspired and the presiding white culture’s deep ambivalence about the immigrant presence.” ELLE magazine said: [Tobar write about] “race, class, mixed marriage, immigration, servitude, parenting—and raises them up from the fertile narrative soil of Southern California.” The book is a must-read. We all, in our group, thought it was a riveting book.

War Brides by Helen Bryan. I got it as a bargain Kindle book. Liked the idea of the story, but I had difficulty keeping track of the characters. It’s about 5 women from all walks of life who converge in a small country village in England during the middle of WWII. They have numerous trials and tribulations, from relationships to just getting food on the table. The men or boyfriends they’re involved with are also very different, so each person/couple has a different story to tell. There were many, many typo’s and sentence errors in the Kindle version – distracting to be sure. But for a bargain book, I suppose I shouldn’t complain. I felt the editor didn’t do his/her job for this author as the story just didn’t have the cohesiveness I was hoping for. I nearly abandoned the book altogether about half way through, but stuck it out.The author wraps everything up at the end, maybe a bit too neatly, which may not be very realistic.

Trustee from the Toolroom What a book. I was riveted. My friend (and cooking instructor) Tarla Fallgatter recommended this book, and what a treasure it is. I can’t tell you a whole lot about it or I’d be giving away too much of the story. It opens in London, with an ordinary man, with an ordinary wife. He is asked by his sister to help construct a leakproof cement box for her and her husband to take their valuables on an across-the-ocean voyage on a sailboat. They’re planning to move from England to Canada. He does, since he’s a master of constructing small things. Meanwhile, they also ask this childless couple to care for their young daughter for 4 months while they do this traverse-the-ocean thing, and then they’ll have her fly to their new home. Can you guess? They don’t make it, and that’s an integral part of the story too. The husband (and now the new father of his niece) embarks on a journey to – - well, go to the place where the hurricane foundered them. Oh, but there’s so much more to the story. This is written by Nevil Shute (those of you old enough to remember On the Beach, an equally riveting tale from the 1950′s. Shute died in 1960. I highly recommend this book. Try to get it at the library if you can, though there are $10 copies used through the link above, and the Kindle edition is just a bit more. Oh so worth reading!

The Kashmir Shawl: A Novel by Rosie Thomas. (There are lots of other books by the same title, but they’re about shawls, not a novel.) In cleaning out their father’s belongings after his death, Mair comes across an incredibly beautiful shawl with a tiny saved lock of blonde hair. The shawl is exquisite. Her grandparents were poor. She knows there must be more to the story. She’s at odds and ends, and decides to retrace her grandparents’ steps when they were missionaries in India around 1940. Part of the story is told from the viewpoint of the granddaughter (Mair) and part from her grandmother (Nerys). There’s a huge cast of characters, but the story is fascinating, particularly since war was raging in Europe, and this couple was sheltered in many ways by being in India and Srinagar. Not quite a page turner, but it’s very interesting. Worth reading for sure. This is a new book.

One of the best stories I’ve read in a really long time – The Light Between Oceans. It’s a real winner. It brings to the forefront some very touchy issues, about decisions one makes, or that two people make, that can have huge repercussions, not just today, tomorrow, next year or a generation from now. The background story involves a relatively remote island off Australia (this takes place before satellites and the internet or cell phones), and a young man goes to work at the lighthouse on this island. Eventually he marries. A good woman, and she willingly goes to live on this remote island too. She miscarries 2 children. Out on this remote island with no help. Then one day a boat washes ashore and there’s a dead man and a tiny baby, who’s alive. I don’t want to ruin any of it. Just read it!

IN THE POWDER ROOM: Our guest half-bath has a little table with a pile of books that I change every now and then. They’re books that might pique someone’s interest even if for a very short read. The Greatest Stories Never Told; and Sara Midda’s South of France; Forgotten Bookmarks: A Bookseller’s Collection of Odd Things Lost Between the Pages (just the cutest book – with a miscellany of things – letters, grocery lists, notes, reminders, confessions the author discovered hidden inside the books he purchased for his used bookstore); and The Trouble with Poetry (Billy Collins).

Tasting Spoons

My blog's namesake - small engraved sterling silver tea spoons that I use to taste as I'm cooking.

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Recipes highlighted in red are my favorites. The veggies and sides are divided up in several sections. Click on the title below to go to that section.

CARB SIDE DISHES (including pasta, potatoes, rice, etc.)!


BEANS and LEGUMES (if you’re interested, here’s a post containing a CHART on how to cook every kind of bean, regularly, in a pressure cooker or in a slow cooker)
Barbecue Beans
Garbanzo Bean, Feta and Cilantro Salad
Garbanzo Bean Thai Curry Salad
Mujadara – Lebanese Lentils, Rice & Caramelized Onions
Western Style Baked Beans


BUTTERNUT and OTHER WINTER SQUASHES
About Winter Squash
Buttternut Squash Fries
Yams, Carrots and Ginger
Yam Slices with Garlic and Rosemary


CARROTS and PARSNIPS
Algerian Carrots
Apple Parsnip Mash
French Glazed Carrots
Parsnips in Orange Sauce (low calorie, easy, pressure cooker)
Roasted Carrots and Parsnips
Roasted Carrots with Thyme
Roasted Root Vegetables with Olive Relish
Yams, Carrots and Ginger


FRUIT
Chunky Cider Applesauce with Walnuts


PASTA
Creamy Orzo with Corn, Spinach & Arugula
Fettucine with Artichokes and Prosciutto
Israeli Couscous Salad with Tomato
Noodles and Cabbage
Noodle Kugel
Orzo Risotto
Orzo with Artichoke Hearts and Olive
Orzo with Dried Cherries and Almonds
Orzo with Peas, Dill, Pancetta and Lemon
Pasta with Tomato Cream Sauce
Tofu Shirataki Noodles (not a recipe, really, but it’s a low-carb substitute for pasta)


POTATOES and SWEET POTATOES
Australian Style Potato Salad
BLT Smashed Potatoes (bacon, leeks and fresh tomatoes)
BLT Mashed Potatoes (bacon, leeks and sun dried tomatoes)
Broth-Braised Potatoes
Crispy Potato Roast (a very dressy side dish)
Goat Cheese Potato Gratin
Green Potatoes (mashed with Spinach)
Hash Brown Casserole
Mashed Potatoes with Bacon, Cheddar and Chives
Mashed Potatoes with Mascarpone Cheese
Mashed Potatoes with Shallots and Truffle Oil
Monterey Scalloped Potatoes
New Potato Salad with Chipotle Vinaigrette
Pear and Potato Gratin with Horseradish
Poblano, Potato and Corn Gratin
Potato and Onion Cakes
Potato Gratin with Blue Cheese
Roasted Root Vegetables with Sage
Roasted Sweet Potatoes
Roasted Sweet Potato Black Bean Salad with Jalapeno Dressing
Roasted Yukon Gold Potatoes with Bacon and Parmesan
Smashed Potato Cakes with Rosemary Salt
Sweet Potato Gratin


RICE and WILD RICE
Armenian Rice Noodle Pilaf
Balinese Yellow Rice
Butternut Squash Risotto with Pancetta
Baked Rice Poblano Corn
Caribbean Rice
Curried Pineapple Rice
Greek Spinach and Rice
Lemon Rice Pilaf
Lemon Southwest Rice
Mexican Rice
Mushroom Risotto (pressure cooker)
Rice Pilaf with Pistachios and Prunes
Rice with Pecans, Garlic and Spinach
Saffron Basmati Rice
Saffron Risotto Cakes
Wild and Brown Rice


TURNIPS
Leek and Turnip Puree


OTHER
Apricot Almond Couscous
Boursin Polenta
Italian Sausage Dressing (for Turkey) with Leeks and Mushrooms
Mushroom Bread Pudding
Parmesan Cheesy Grits
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Vegetables!

ARTICHOKES
Baby Artichoke & Scallion Saute
Roasted Roman (Stuffed) Artichokes


ASPARAGUS – and a post just About Asparagus
Absurdly Addictive Asparagus
Asparagus with Chile Butter
Crumbled Asparagus (that’s with a panko coating)
Pan Roasted Asparagus with Shallots and Orange


BEETS
Orange Glazed Beets


BROCCOLI
Broccoli Casserole
Broccoli Mayo Mustard
Broccoli Rabe
Broccoli with Garlic and Dried Cranberries
Crumbled and Roasted Broccoli
Dilled Broccoli and Leeks
Roasted Broccoli with Garlic and Olive Oil (easy)


BRUSSELS SPROUTS
Brussels Sprouts Slaw with Mustard Butter
Brussels Sprouts with Brandy, Orange and Dried Cranberries
Brussels Sprouts with Maple Syrup
Creamy Brussels Sprouts
Grilled Brussels Sprouts (a food52 recipe)
Marinated Brussels Sprouts Salad
Shredded Brussels Sprouts with Pine Nuts


CABBAGE
Braised Red Cabbage and Apples
Cabbage and Leek Gratin
Cabbage and Noodles
Cabbage with Corn, White Beans, Raisins and Thyme
Red Cabbage with Apples
Sweet and Sour Cabbage


CAULIFLOWER
Cauliflower and Green Onion Mash
Cauliflower Cheese
Cauliflower Gratin
Cauliflower Gratin with Tomatoes and Feta
Cauliflower Tabbouleh Salad
Cauliflower with Bacon and Mushrooms
Roasted Cauliflower with Fennel
Roasted Cauliflower Slices
Steamed Pureed Cauliflower
Tandoori Style Cauliflower
Twice Baked Cauliflower and Take Two


CORN (yes, it’s a carb, but I’ve listed it here with veggies)
About Corn
Calabacitas con Crema (corn, zucchini, grilled chiles)
Corn, Sugar Snap Pea and Bacon Saute
Corn with 10-Spice Rub
Grilled Corn with Peruvian Chile Lime Seasoning
Gulliver’s Creamed Corn
North African Grilled Corn on the Cob
North African Grilled Corn on the Cob (easier – foil wrapped and lightened up)
Quick Calabacitas (corn, zucchini and chiles)
Southwest Corn Cakes
Street Corn (Mexican)


CUCUMBERS
About Cucumbers


EGGPLANT
About Eggplant
Charred Eggplant Salad
Sauteed Eggplant Salad
Stewed Eggplant and Tomatoes
Sweet and Sour Eggplant


FENNEL
Baked Fennel
Fennel Fritters


GREEN BEANS
About Green Beans
Feisty Green Beans
French Green Beans with Pears and Parmesan
Green Beans with Caramelized Red Onions and Pine Nuts
Green Beans with Garlic and Olive Oil
Green Beans with Hazelnut Butter
Green Beans with Shallots and Balsamic Vinegar
Haricot Verts with Balsamic Vinaigrette
Quick & Easy Green Beans with Shallots & Balsamic Vinegar

KALE
Kale Mix (a salad)

MUSHROOMS
Mushroom Bread Pudding
Mushroom Calabacitas
Spinach & Mushroom Cream Gratin


ONIONS
Baked Onions With Thyme
Butter and Herb Roasted Red Onions
Cheesy Roasted Onions
Madeira Onions
Sugar Snap Peas and Mushrooms
Uncle Wilson’s Grilled Onions (done in foil)


PEAS (I know they’re a carb, but most people think of them as a veggie)
Peas with Pancetta


SPINACH
Creamed Spinach and Basil
Greek Spinach and Rice
Gulliver’s Creamed Spinach


SWISS CHARD
Sauteed Swiss Chard with Bacon
Swiss Chard with Dried Cranberries


SUGAR SNAP PEAS
Sugar Snap Peas and Green Peas
Sugar Snap Pea Tops


TOMATOES
About Tomatoes
Marinated Tomatoes


ZUCCHINI and YELLOW SQUASH
About Zucchini
Calabacitas (zucchini, corn, chiles)
Calabacitas Con Crema
Mushroom Calabacitas (my riff on calabacitas)
Simple Summer Squash
Southwestern Squash and Corn (easy)
Summer-Squash Casserole (with jalapeno chiles)
Summer Squash (both yellow and zucchini) “Linguine”
Yellow Crookneck Casserole
Zucchini Gratin
Zucchini Pancakes
Zucchini Ribbons
Zucchini (and other veggies) in Foil Packets (grilled)
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