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READ ON MY KINDLE DURING THE TRIP TO ENGLAND: The Forgotten Garden (by Kate Morton, on my Kindle); several generations of women pepper this book with the story of their lives. It all revolves around a young girl who arrives on a pier in Australia in 1912 with no papers, no family. Nothing except a small white suitcase with little concrete information about her past. She’s four years old and keeps silent about what little she knows. Her story starts there, but then it jumps forward to 2005 when her granddaughter inherits a house in Cornwall (England), purchased by the grandmother and kept secret until after her death. There’s some secrecy going on with all the women. Then the story jumps back to 1975 when the grandmother is a middle-aged woman and you hear part of her story. Much of the book revolves around a walled garden at this house in Cornwall, and how it relates to the “big house” where the grandmother lived some of her early years. It’s quite a complex web of a family saga. I liked it, although each new chapter jumped to a different time, and it’s not until the last 10 pages or so that everything resolves. Good read.

Also read The Queen’s Governess (by Karen Harper, on my Kindle); this one is about a young girl from an impoverished family who is taken to Court and eventually becomes a playmate/governess to Elizabeth I (the story is based on fact, but is a novel). The two girls grow up together. It tells the story of  Thomas Cromwell, Henry VIII, Anne Boleyn (Elizabeth I’s mother) and others of the court at that time, the intrigues, the murders, the beheadings, and the perseverance of all of the potential kings and queens. Fascinating story, particularly since we visited Castle Howard where where a small part of Henry VIII’s story transpires.

And, I read The Invisible Bridge (by Julie Orringer, on my Kindle) too; a riveting story about a young Hungarian Jew who goes to Paris to study architecture, just before the start of WW II. He manages to scrape together enough money to eat, but barely, falls in love with an older woman, yet his work comes to the attention of some of the school’s teachers. He’s one of only a handful of Jews at the school. Then the Nazis begin invading. And the story goes into plenty of detail about the hardships, the imprisonments and eventual deaths of many of his friends and family. I could hardly put it down, though. Heart-wrenching, however.

STILL READING: Mistress of the Monarchy: The Life of Katherine Swynford, Duchess of Lancaster – by Alison Weir (paperback from Costco). I was expecting this book to be along the same genre as Philippa Gregory’s novels – honing in on a particular English royal woman – telling her story in novel form. This is not one of those types. It’s non-fiction, and tells the factual story of Katherine Swynford, who eventually became the Duchess of Lancaster. But her journey from young bride to Hugh Swynford (this takes place in the 1300′s) to the Duchess is bursting with intrigue as she was John of Gaunt’s mistress for some time (eventually he married her when she was 46 (certainly an advanced age for that century), which caused all kinds of royal scandal). In that period of history no one related to royalty married for love. It was all about family, bearing many children to inherit land and wealth, to fight for the king, to maintain title and fortune. The Duchess’ children eventually became the House of Tudor (King Henry VII). Katherine Swynford was both reviled (because of her immoral behavior) and loved (by nearly everyone who knew her). Alison Weir is obviously a stickler for research – the footnotes comprise over 40 pages of fine print. She paints a different picture of this woman than was done by Anya Seton in her world-famous novel Katherine, first published in 1954. I was infatuated with that novel – it was one of my all-time favorites. But it’s a romance, and apparently many of the supposed facts – well, aren’t. Life in those times were not romantic. This Alison Weir book is not exactly easy reading; it’s almost like reading a textbook. But it’s fascinating and I’m enjoying it very much.

FINISHEDTime and Again – by Jack Finney (paperback); read for one of my book clubs. Written in the 1940′s it was a runaway hit back then. An early look at time travel. It’s about a U.S. government experiment in the 1960′s (this is fiction, remember), sending a selected few men back to the 1880′s in New York City. They were told to observe. Not to change anything. To be unnoticeable. Yet one of the young men, just couldn’t quite do that  (of course, otherwise there wouldn’t be a story!). It’s his adventure you read. The writer is a master at description. The reader feels transported to that time. Our book club really enjoyed it. Generally I’m not into that kind of book at all, but I found the book fascinating. There is a sequel as well, called From Time to Time.

Spoken from the Heart— autobiography by Laura Bush (hardback from Costco). What a delightful read. It’s not about politics. It’s about Laura’s journey from her young years growing up in Midland, Texas to loving parents, to college grad to school teacher, librarian, to meeting George, whom she barely knew even though they grew up in the same small town, then marrying him. She didn’t come naturally to being a public speaker, but did it, to help her husband. I enjoyed reading about her early years more than the years at the White House. Much of that part was about all the social events required of the President and First Lady. Still interesting, though. I enjoyed the book very much.

IN THE POWDER ROOM: Our guest half-bath has a little table with a pile of books that I change every now and then. They’re books that might pique someone’s interest even if for a very short read. The Greatest Stories Never Told; and Sara Midda’s South of France; and  Other People’s Love Letters: 150 Letters You Were Never Meant to See; (edited by Bill Shapiro); Monet’s Table: The Cooking Journals of Claude Monet (Joyes); The Trouble with Poetry (Billy Collins).

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Posted in Uncategorized, on August 16th, 2008.

chocolate-eating bug
Since I’m giving updates about things in general, I’ll fill you in on two fronts. If you’ve ever had small flea-sized bugs eating your chocolate stash, read on. And I’m finally writing an update to our 7-month saga of our backyard . . .
 
Bugs

I wrote up on my blog the other day that I’d discovered a LOT of little black bugs dining away on my chocolate in the pantry. Last week I cleaned out many pounds of chocolate (varying kinds from chips, squares, bars, large bars). [Never let it be said that I ran out of some kind of chocolate I needed when the inspiration hit me to bake something!]  It pained me to throw away all that stuff, but I surely wouldn’t eat any of it if these bugs (and a few tiny white worms) were even munching away on the other end of the bar. I know, we consume lots of bug fragments every day with food we eat, but I don’t ever do it intentionally. I made a trip to the Container Store the other day and bought some sealing-type plastic boxes (hopefully they seal well enough to keep these little critters OUT). So today I began cleaning out the shelf the chocolate bin had been living on. Well, let’s just say that my housekeeping skills have been lacking. It’s been 18 months since the kitchen remodel was done, and I hadn’t cleaned those shelves since. And it showed. But what was ON those shelves was not dust particularly, but bug bodies, live bugs (yes, more of them) and all kinds of detritus from said bugs and other bugs. The moths/bugs that thrive on wheat-based food/flours were in evidence too. Dave helped me, finally, when I’d just about exhausted my energy schlepping bottles, cans, boxes, bags of stuff from the pantry to the island. I smashed hundreds of the little black bugs. They’re not hard-shelled, so they squish fairly easily. But I’m quite certain I haven’t gotten them all.
  
Once Dave started helping me we discovered them – both the flying type and the little black pinheads in lots of places. I threw out nearly all of the remainder of my chocolate (including all the bars of Scharfen Berger chocolate I bought at the factory last year). These were the packages that were on the other side of the pantry that I THOUGHT weren’t affected. Uh, no way. The bugs were all over it. In crevices in the packaging. I’d open a package and they’d be in the folds inside, AND having a smorgasbord on the chocolate itself too. And leaving piles of their poop behind. Then I decided I’d better look into the grain bins I have (just big plastic unlidded boxes I use to house various types of beans and grains). I’d gone through all that stuff a few months ago when I discovered the flying critters in there. Well, they’d gotten desperate for wheat food, and had delved into the imported French lentils, for whatever reason. There were dozens of the flying ones inside a tightly sealed plastic box of polenta cornmeal (perhaps that’s where the critters came IN to my kitchen, since there were a couple hundred in one small container). They weren’t really eating the lentils or the cornmeal I found out, but they liked living in the bags or bin. Then we found them in most of the opened boxes of pasta. They weren’t eating the pasta either, but they’d made nests in the bottom of the boxes. I wasn’t enamored with trying to sift out the detritus, so all that went into the trash too. About the only good thing about this exercise was that I have a bit more room on my pantry shelves now.
 
The Backyard
I know . . . the back yard looks lovely, doesn’t it? That’s new brick coping around the pool and a new pebble-textured plastering job in the pool itself. But first, backtrack a bit. I think it was in January or February that I mentioned that we were having drainage problems around our house. We live on a hill, as you can see from the photo. If it weren’t for the cloud bank out in the distance you could see the Pacific Ocean about 10 miles out there. I could write several chapters of a book on the stages of drain repairs around here about that. We did get it fixed. We think. Then there is the pool (and separate spa) - we had a couple of run-ins with the county about permits, but eventually paid the piper to get them. All we did was re-plaster our pool and spa and the permits cost us upwards of $2000. In the process they were quick to inform us that if and when we replace a water heater, a permit is required. Or if we replace a single or multiple windows, a permit is required. Or replace a garbage disposal. I mean, a garbage disposal, for heavens’ sake? We were, to say the very least, astounded. [In case you hadn't heard, our county and our state - California - are in serious financial difficulty . . . we've concluded the powers-that-be have decided  homeowners needs to bear a significant brunt of paying up . . . the legislators can't get a tax increase passed, but they sure can raise fees.] Anyway, back in February we had a bunch of deep holes (shafts) dug around our yard – I think I posted pictures of one of them. We were trying to figure out where water was standing underground. We finally discovered where (just to the left of the pool in the picture above), although we only HOPE the drain repair has rectified it. We won’t know until next winter when the rains come.
So what exactly did we have to do to finish this job? The drains were repaired about 5 months ago. We didn’t have to have a permit to do that! But the pool – we had to install a second drain in the bottom of the pool (a safety code). We had to install a second self-closing gate on the other side of the house. We had to put a new lock on the fence gate at the bottom of our hill. And we had to pay for an inspector to come and look at the work three times (that alone was about $200 per pool – and spa - per visit, since we also get to pay his mileage and the time it takes for him to drive here). We didn’t have to re-fence our property, fortunately.
  
So about 5-6 weeks ago we thought we were “done” with the pool and spa. Then about a week after the last worker-bees left we noticed our spa was losing water. I won’t belabor it – somehow the skimmer had developed a crack (probably from all the jack hammering that had been done to remove brick coping and the plaster). That cost $1500 to replace. The next day the spa lost 4 inches of water. The worker-bees who had replaced the skimmer had jack hammered one of the Jacuzzi jets, so a hundred or so gallons of water (I guess) had drained into the soil around the spa. There were a number of expletives-deleted words said about then. That got repaired the next day at no charge. We thought THEN we were done. Wrong. Two weeks later we noticed the main pool was losing water. A lot of water. Dave went to the deep hole that’s closest to the main pool and sure enough, there was standing water in the bottom of the hole. We found out the skimmer in THAT pool had developed a crack too. We’ve now had the 2nd skimmer replaced (another $1500 for this one too). We hope, just hope and pray, that we’re now finished. And that we have no more leaks. It’s been nearly 7 months in the process. Meanwhile, our flagpole (the photo from my other post) is still leaning, and probably will continue to do so. We can’t fix that without removing all patio areas, re-grading, compacting and re-constructing. We’re talking tens of thousands of dollars for that. We’ll live with a leaning flagpole, thank you. 

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Oh, one more thing – the person who was stealing by blog posts has ceased and desisted – her website no longer contains any content. It’s still there, but it’s empty. Thank goodness and good riddance.

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  1. jancd

    said on August 16th, 2008:

    I hope you have inspired me to get busy on my pantry. Did you spray any insecticide, or just clean well? I have seen a few flying bugs in my pantry and a few dead ones, too. I do have everything in containers, but the cleaning still awaits me. Maybe a trip to the Container Store would further inspire me to get busy. Good luck with the pool problems. We have had our share, too, but have gone a whole year without spending a penny, besides maintenance. Saying this is probably the kiss of death. Jancd

  2. Eric (from chef-blogs.com)

    said on August 16th, 2008:

    I’m so glad to know that I’m not the only one with the “little black bug” problem! They started showing up a couple of months ago in the house we’re renting. The owners of the house actually asked us, “Have you seen the little bugs yet? They always start showing up around this time of year.” The house is only a few years old, and we have regular pest control, so we don’t know where they’re coming from. Like you, our’s seemed to be attraced mostly to flour based products and stuff with sugar in it.

    Oh, well, we’re moving in 2 weeks anyway. Hopefully the new house won’t have any bugs!

    Eric – I do hope you don’t take the little black bugs with you to your new place. Then you might have them forever! . . . Carolyn

  3. Carolyn

    said on August 16th, 2008:

    Jancd and Eric: I mentioned the little black, chocolate-eating bugs to a few friends the other day and one said yes, she’d had them in the past. I’ve just never seen these critters before, ever. And no, no insecticide. The pantry is full of food and I’d have to remove everything in it first, spray, let it sit, then re-shelve. Another friend did have weevil/miller problems, but now she puts every single solitary bag of flour or grains in the FREEZER for 24 hours when she brings them home from the market. Says she’s not had the problem since she started doing that. We have pest control, but only for the outside of our house. I’m just reluctant to have them spray in the pantry at all.

  4. mel

    said on September 17th, 2008:

    I am so glad that I’m not the only one with those stinking little bugs! I found them a few weeks ago and I’ve been going crazy trying to get rid of them. I have done everything I can think of but I can’t seem to alleviate them yet. They come in from outside with the dogs. Lots of cleaning, that’s for sure!

    Mel – unfortunately, I’ve still got these little critters. Every few days now I’m finding one critter crawling around somewhere in my pantry. I found another little nest underneath a can – in the little recess on the bottom of the can, not the surface the can was sitting on. I thought the canned goods were probably safe – well, they are, but the nesting can occur almost anywhere. They seem to like the tightest and smallest, narrowest of places to breed. Dang those things!

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