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Just finished The Letter by Kathyrn Hughes. It’s a very intricate tale. At first it’s about Tina, a battered wife [at which point I paused and wondered if I wanted to read any further, but I’m glad I did]. She tries to get the courage to leave her husband. Then enters the letter she finds in a suit pocket in the thrift shop where she volunteers. It’s old – sealed and stamped, but never mailed. Then you learn about Crissie, decades earlier, a young pregnant girl who is sent off to Ireland to a distant relative by her father, then to a rigid (meaning horrible) convent [the book takes place mostly in Manchester, England and in rural Ireland]. The letter is addressed to her. Jump forward decades and William, the adopted child Crissie gave up, tries to find his birth mother. William meets Tina in Ireland [a serendipitous moment] as she’s trying to find the woman to whom the letter is addressed. This book is the #2 best seller on Amazon at the moment. It’s a riveting tale and I really enjoyed it.

Read Grace Unshakled, by Irene Huising. From Amazon’s page, it says: “In the year 2025, 17-year-old Grace Duncan finds herself in shackles because of her faith in Christ. An obedient daughter and stellar student, doing time in jail was never on her mental radar, despite the changes in religious laws [this takes place here in the United States] over the past few years. Through twists and turns in circumstances, Grace and a small band of Christians in Newport Beach, California begin a journey to discover what it means to follow Christ with unwavering faith in the midst of increasing persecution. Facing the potential loss of all her hopes and dreams, would Christ be enough?” We read this for one of my book clubs, and it’s a scary thought about what it could mean if we take God out of our country. The author is a friend of a friend and she attended our book club meeting to share about how she came to write this book. I don’t often share my faith here on my website, but this book made me stop and think about the direction our government is going, removing more and more our ability to worship God. Or to worship in any religion. Will this book ever make waves in the book world? Probably not. My copy may be a pre-edited version, as it contained numerous typos and formatting errors. But they didn’t detract from the subject, just the cosmetics. The book doesn’t come to a resolution; in fact it leaves you hanging, as some books do. It was intentional (obviously), but left me wondering about the “end of the story.”

Also just finished reading The Muralist: A Novel by Shapiro. It tells the story of a young woman, an artist, who was part of the U.S.’s WPA mural project from the 1930s-40s (she is fiction, the WPA is not). As with so many artists, even today, they live in abject poverty through much of their lives. This woman, though, had family in France, desperately trying to escape before Hitler’s henchmen rousted them into concentration camps. The story, a bit of a mystery but not of the mystery-genre, is about Alizée Benoit, this young painter, who slightly captivates Eleanor Roosevelt’s help. It also skips into current time when the painter’s great-niece uncovers paintings she believes were painted by her aunt. The painter had disappeared into thin air in 1940, and her relative tries desperately to find out what happened to her. It’s a really good story including such Abstract Expressionist painters as Mark Rothko, Jackson Pollock, and Lee Krasner well-woven into the narrative. It keeps you guessing right up to the end. A good read. The author also wrote The Art Forger: A Novel a few years ago.

Read The German Girl: A Novel by Correa. It chronicles the story of a wealthy German Jewish family in Berlin, as the Nazis arrive and make life a living hell. The family is lucky (I guess you could say this) to be allowed to purchase passage on the M.S. St. Louis, a passenger liner, to take them to “the Americas.” The destination is actually Cuba. The story is told from two voices – the teenage daughter in this story, and from a current-day distant family member who is trying to learn about her ancestry. Of the 900+ passengers on the ship, only a few were allowed to disembark since the Cuban President decided he needed more money to accept them. Most families had no money left, as the Reich had taken nearly all of their assets. The daughter and her very eccentric mother were allowed to stay in Cuba.  The remaining passengers are rejected by the U.S. too, and eventually return to Europe, where most of the Jews end up dying in concentration camps. The story goes back and forth from the 1939 journey to current day as the link between the two women is slowly revealed. I had a tough time sometimes, tracking the people in this book, but the story was very riveting. It’s based on facts about the ship (see Wikipedia link above if you’re interested). A shameful chapter in history.

Recently finished reading a magnificent historical novel. Not new. Philippa Gregory has been a favorite author of mine for a couple of decades. You may remember her most famous book, The Other Boleyn Girl, published some years ago. I thought that was a really great book. I’ve read other books by Gregory, but most recently I read The King’s Curse (The Plantagenet and Tudor Novels). The time period is the 1450s to 1541, mostly under the rule of King Henry VIII, the infamous womanizer and wife/Queen-killer. The man who cursed Rome (the Pope) – he wanted his first marriage annulled because Queen Catherine couldn’t produce a living male heir. And subsequently made himself the head of the church in England in order to do so. It was a Catholic country at the time. This story (it’s fiction, but woven with intricate historical detail) is from the voice of Margaret of York (a lady-in-waiting to Queen Catherine),  who was a Plantagenet in her own right (which is key to the later events in the book). Certainly I’ve read other novels over the years that dealt with Henry VIII, but not with this much breadth of info. What a wicked, sinful man he was. And did I say tyrant. Wow.  I could hardly put it down, through its nearly 600 pages. In the author’s notes at the end, she shares relatively recent medical info that suggests Henry probably suffered from a rare problem, Kell positive blood type, which can cause miscarriages, stillbirths and infant deaths IF the mother has the more common Kell negative blood type. And that in his later years, he may have had McLeod syndrome, a disease only found in Kell positive individuals. Around the age of 40 it causes physical degeneration and personality changes resulting in paranoia, depression and irrational behavior. All of those King Henry VIII had in spades. If you read the book, you might read the author’s notes (at the end) before reading the book. If you like historical fiction (I love any book about English history) you’ll just love this one. It’s interesting, though, as I think about the many books I’ve read covering this era in English history, that each book presented its hero/heroine as the most innocent and worthy individual vying for the crown of England. I remember thinking Anne Boleyn was dealt with so badly during her life (and certainly her beheading), and yet reading this book, I completely reversed my opinion. Anne Boleyn was called a wh–e by most people during the years she shared Henry’s bed. The “curse” from the title pertains to Henry’s inability or the curse on the Tudors, that caused him to fail in producing a male heir. In any case, none of Henry’s wives should have died for it – likely it was all Henry’s fault anyway. Just read this one, okay?

Also recently read News of the World: A Novel by Paulette Jiles. One of my book-reading friends said this is one of the best books she’s ever read in her life. That kind of praise required me to read it and I just LOVED it. It’s about an old man (a widower), who was a former military captain, during the 1800s, who goes from town to town to read out loud the current news of the world (yes, there WAS such a free-lance job.) Newspapers didn’t make it to small towns back then. By chance he’s asked to take a 10-year old girl to East Texas to reunite with relatives. The child had been captured by an Indian tribe as a baby (her family was killed in the raid), raised by the Kiowa and as was often the case of such children, she wants nothing to do with leaving. So the “hero” in this story has his hands full. And yet, they learn to trust each other on the journey. Reaching the destination, there are lots of complications (of course!). This book is truly a wonderful read – I didn’t want it to end. The author has a gift of description and the severe dangers and difficulties of an old (wild) west horse and wagon journey. The relationship is tender. Now I’ve got to investigate the author’s other books, of which there are many. Just read this one first!

Tasting Spoons

My blog's namesake - small, old and some very dented engraved silver plated tea spoons that belonged to my mother-in-law, and I use them to taste my food as I'm cooking.

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Posted in Chicken, Salad Dressings, Salads, on June 3rd, 2009.

grilled caesar

This snapshot is just part of a wedge - for the class we didn't get an entire one.

Every time I go to a Phillis Careycooking class I learn something new. That alone keeps me going back to her classes. But heading the list of good things about Phillis’ classes is the taste of the food. She is just a wizard with a spatula, a pounder, a stovetop grill and chicken! As I’ve mentioned here before, she has several cookbooks to her name (I own them all) and she’s working on another one, about entertaining.

Grilling Romaine lettuce isn’t exactly new. I’ve ordered it twice – out at a restaurant – but had never seen it done before. It’s easy. I may make this salad later this week because our daughter Dana positively loves-loves Caesar anything. So do the grandkids. And I thought this dressing was simply fab – and easy. I mean – it’s nothing more than mayonnaise with Caesar-type ingredients added to it. How easy is that? Phillis used capers (she doesn’t like anchovies), which was delicious in this rendition of salad.

The Romaine heads – use smaller ones if you can find them – or remove the outer leaves of a bigger one and use those leaves for something else – are cut in quarters (including the root end – which holds the salad together while it grills. Some of the dressing gets slathered on the two cut halves of the lettuce and it’s put on an grill for just a minute – all you want to do is get some grill marks if you can – on the cut sides, so you grill for just a minute on each of the two cut sides. If you happen to have really small Romaine heads, you can serve each person a half of one, in which case the lettuce might only need a minute on the grill. Any more than that and you might get lettuce mush.

Once off the grill you add some more dressing, then top it with the already grilled chicken, tomatoes, croutons and big wide Parmesan shards, shaved off of a block of good cheese. Simply delicious.
printer-friendly PDF

Grilled Romaine Caesar Salad with Chicken and Caper-Parmesan Dressing

Recipe: Phillis Carey, instructor and cookbook author
Servings: 4

DRESSING:
3 large garlic cloves
3/4 cup mayonnaise — low-fat is okay
2 tablespoons grated Parmesan cheese
1 tablespoon capers — rinsed, drained (or substitute 1 tsp anchovies)
2 tablespoons extra virgin olive oil
1 tablespoon fresh lemon juice
1 teaspoon Worcestershire sauce
1 teaspoon Dijon mustard
CHICKEN & MARINADE:
2 whole chicken breast, no skin, no bone
1/4 cup olive oil
2 cloves garlic — minced
1 tablespoon fresh lemon juice
1/2 teaspoon salt
1/2 teaspoon freshly ground black pepper
SALAD:
1 head Romaine lettuce
12 whole cherry tomatoes — halved
1/2 cup croutons — garlic flavored
1/4 cup Parmesan cheese — shaved in shards

1. Dressing: combine all ingredients in the food processor and blend until smooth. Can be made up to 2 days ahead, or at least 2 hours ahead.
2. Chicken: Trim and pound chicken breasts to an even 1/2 inch thickness. Combine marinade and add chicken, turning to coat well. Let stand for at least 30 minutes, or up to 2 hours in the refrigerator.
3. Grill chicken about 4 minutes per side or until cooked through. Cool slightly and cut into 1/2 inch cubes.
4. Romaine: Remove any outer bruised lettuce leaves and quarter the heat lengthwise, keeping the root end intact (so the lettuce will hold together when it’s grilled). Preheat grill (if on an outside grill heat to medium-high; if an indoor stovetop grill, heat to medium only). Brush the two cut sides of romaine quarters with a bit of the salad dressing, then grill, cut side down, until lightly browned. This will grill about 2 minutes total, so 1 minute on each cut side. Do not turn the lettuce over onto the back side.
4. Immediately remove grilled wedges to a serving plate and brush some of the dressing over and under the leaves. Sprinkle salad with chicken, tomatoes and croutons. Drizzle decoratively with more dressing and top with Parmesan shards.
Per Serving: 712 Calories; 61g Fat (74.8% calories from fat); 34g Protein; 12g Carbohydrate; 4g Dietary Fiber; 92mg Cholesterol; 798mg Sodium.

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  1. Toffeeapple

    said on June 4th, 2009:

    Well now, I am salivating and I have just eaten, (kippers and mushrooms, since you ask). In my view, the only way to eat lettuce is after it has been cooked. I can’t stand it when raw. Thank you Carolyn for sharing this recipe.

    Well, I don’t know that you’d think this was “cooked” exactly. You only want to get a few grill marks on it. Most of the lettuce is still raw and crunchy. So it might not qualify as cooked. I’m fixing it for dinner tonight for our family. Everyone but Logan, our grandson, who now raises chickens, is expectant and happy about it. Logan is thinking about giving up eating chicken. Oh my. . . carolyn t

  2. Marie

    said on June 4th, 2009:

    This is one of my favourite salads Carolyn! Yours looks fantastic! Thanks so much for your lovely e-mail the other day. I have been rather pressed for time so haven’t gotten around to answering it yet, but hope to do so later today!

    We made this for dinner last night and I thought everybody was going to lick plates. Our grandson had a second wedge he luved it so much. A definite keeper. . . carolyn t

  3. Toffeeapple

    said on June 5th, 2009:

    Oh dear! You’ll just have to educate him to understand that chickens were put on this earth for us to eat! 😉

    Yes, I think we have him convinced that he doesn’t need to give up eating chicken. He misses his chickens (hmmm). His dad and a neighbor have been taking care of the birdies. . . carolyn t

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